NomBay
It was a delicious rice flavor explosion sake.
I liked it.
But I was "excited" to talk about something else while drinking it, so I'm not sure how I'd rate it.
Japanese>English
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東力士Azumarikishi
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倍割り
Encore.
Sweetness with a hint of spiciness.
The flavor and spiciness come together with a zuzzi.
Japanese>English
momokichi
Light on the palate. Not so dry.
Drink at room temperature.
Japanese>English
J.laedlein
Almost coconut, 3
yuryur
Purchased on a trip to Nikko for the train on the way home. The aroma is honjozo-like, but it has a sweetness unique to nama-shu and is quite easy to drink. While drinking the sake, I was immersed in the memories of my trip.
Japanese>English
Sat
Slightly sweet aroma. Quite sharp as the name suggests.
Japanese>English
nonki
The brewery has a cave, where the sake has spent the summer, so I had high expectations for this sake!
I didn't heat it up, but I think it tastes good that way too.
I didn't heat it up, but I think it tastes good too. I regretted it later 😓.
I drank it mostly at room temperature and found it refreshing and flavorful. It tastes so heavy that you don't feel the 14 degrees.
See you next year ❗️
Japanese>English
gk1
At a sake party at a nearby bar.
Dry, with a slight aftertaste.
Japanese>English
Azumarikishi日本酒 東力士 特別純米 旨辛口 Natural Finish
kei
👍👍👍👍
alfmight
It has a unique taste, but it's not unpleasant like a cloying or bitter taste. Not my favorite, but tasty.
Japanese>English
さなD
The rice used is Asahi no Yume
Very well balanced.
But how fast is "Hayasoku"?
Japanese>English
つぶ貝
Heavy rise. Brewer's alcohol-like alcohol. Highly refreshing. No aftertaste.
Japanese>English
りなこ
Sake Day Also Sake from Tochigi
Sake from Tochigi Rikishi, where there is a cave brewery where we went on our summer vacation.
The summer sake was great, so I had high expectations!
I wonder if this one was aged in a cave.
Well, it was kind of watery and left an alcohol smell...not my favorite type 😭.
There are so many different types of sake from the same brewery!
Japanese>English
Azumarikishi特別本醸造 しぼりたて 超辛口 生原酒
Kei
超辛口。