Warmed. There is a fragrant smell. In the mouth, it has a delicious flavor like takikomi gohan (steamed rice), and it's a warmed sake that will make you want to eat it.
Hot sake.
Pleasant alcohol aroma. On the palate, the rice flavor spreads through the air. It has a nice acidity and bitterness to it, with a clean finish. I'm glad to have found another heated sake to enjoy.
We had it hot as recommended by the restaurant.
It's soft and full of flavor, with just the right amount of aftertaste. It has a nice lingering effect on the palate.
The price is reasonable, so I'd like to drink it again.
I liked it so much I drank it again. It goes very well with thick dishes like tsukudani. It's a really nice drink that makes both the food and the drink taste even better.