The mouthfeel is soft and sweet. From the moment it enters the mouth until it leaves, it disappears, leaving behind a gentle flavor. There is no unpleasant alcohol taste at all. Personally, it was a big hit after a long time. Delicious!
Read as "egushi".
Aroma is subdued
Taste profile is mild and easy to drink
Yamadanishiki produced in Saga Prefecture
Rice polishing ratio: 38
Alcohol content: 16%.
650/150ml
@Japanese Dining Laugh & Sake