Timeline
やんMiyakanbai's new sake.
It will be the first sake to drink.
It is full of freshness like a new sake.
It also has a little gas.
You can feel that you are drinking new sake.
Very tasty 😋.
Not too sweet,
It's not too sweet, so it can be used as a food sake 👌👌
Postscript.
I forgot that it is lightly cloudy.
It tastes silky and more delicious when it is stirred.
I noticed it at the last minute.
I realized it at the last minute.
Oh no!
Purchase price ¥1870（720ml) やんLong time no see, Taiheikai. But the first special pure.
It has a refreshing taste.
It is good for everyday drinking as a food sake.
It is good to enjoy it as a food sake.
But it is very ordinary.
It's not too bad, not too bad at all.
Purchase price: ¥1454 (720ml) やんThe start of this year's autumn sake,
This year's autumn sake started with this Miyakanbai.
I remember drinking it last year and it was delicious.
I found it again this year and bought it.
Now, open the bottle!
The aroma is subdued.
When you drink it, it is refreshing and not like an autumnal sake.
but the umami flavor spreads to the palate afterwards.
but the umami spreads to the palate afterwards.
It's still delicious.
A good start for autumn sake 👍
Purchase price ¥1760（720ml) やんTaipinghai 1314 after a year.
It's labeled 1314,
It is brewed with yeast No. 14, which has an alcohol content of 13 degrees Celsius.
but it is brewed with 14 yeast with 13% alcohol by volume.
As usual, it's hard for me to figure out.
The only thing I remember is that it's low alc.
I just remembered 🤣.
Easy to drink and tasty.
My wife likes it because it's light and easy to drink.
I think it is more suitable as a food wine than as a stand-alone drink.
It doesn't interfere with food,
I drink it in large gulps without disturbing the food.
Price: ¥1746 (720ml) やんIt has been a long time since we have had a Sasasamune.
The sake rice is Yumeko and it is Jungin.
The sake is clean and easy to drink.
It is light and easy to drink,
It can be used both as a food sake and as a stand-alone sake.
It can be used in two ways 👍
Fukushima sake is of a high level!
I enjoyed it very much 🙏 Thank you very much for the food 😋.
Thank you for the food 😋.
Purchase price ¥1801（720ml) やんTaiheikai Junmai Orikawari.
It is a raw sake.
The orikiri is thin.
It has sweetness and sharpness.
Delicious 😋.
This is good as a food sake👍
I had mackerel miso 🐟 for dinner tonight.
It goes best with ❤️
You can drink as much as you want 😋.
Price: ¥1615 (720ml) 
やんMiyakanbai's spring sake.SPRING TIME
It is a limited edition sake of the four seasons.
The waiter told me "It's sweet.
I had never had it before, so I bought it,
but I bought it because I had never had it before.
I poured it into a glass,
It was already sweet from the smell.
When I drank it, I found that it was sweet, but
But I also felt a strong sourness.
It is what is called "sweet and sour.
If it is to be used as a food sake
It is not a good match with grilled fish, but it is a good match with
It didn't go well with grilled fish,
but it was good with Tempura🎃🍆.
Price: ¥1790 (720ml) ちょろきMr. YAN
Good evening 🌝.
I have an impression that seasonal Miyaganbai is sweet.
I knew it was sweet (sweet and sour) 😅.
Watanabe-ya is straight to the point, good or bad.
I like Watanabe-ya because they tell you both good and bad 🤣. やんGood evening, Choroki-san.
I drank 00TIME in summer, fall, winter, and spring.
I drank some of the time, but this spring was a little too sweet and sour for me.
It was too sweet and sour for me.
The clerk at Watanabe shop was right.
It really depends on your taste 😅.
I don't think I'll be back next year 🤣. やんIt has been a long time since I have tasted Hirotogawa Junmai Ginjo.
When I checked, it had been two years since I last tasted it.
Now it's time to open the bottle.
Yes, it is a stable taste.
I drank it chilled,
It is easy to drink with a good sweetness and bitterness.
It is easy to drink with just the right amount of sweetness and bitterness.
Speaking of Hirotogawa, it is better to drink it at room temperature.
It is better to drink it at room temperature, so I tried it.
I tried it at room temperature, but the sweetness was too strong for me,
I prefer to drink it chilled.
I prefer to drink it chilled.
It was a type of Hirotogawa that I have never had before.
But it tastes good.
Purchase price ¥1980（720ml) やんThe first Miyakanbai I drank last year was this Gin Iroha,
I remember it was delicious.
I remember it was delicious,
I remember it was delicious, and after that
I remember it was delicious, and it led me to drink a lot of Miyakanme after that.
However, it was the time of the year when a limited edition sake was released,
It was the time of year when the limited edition sake was released
Of course, I got it.
It's been a year already. 🤗
Now, open the bottle!
The aroma and taste are sweet and delicious.
It's still delicious.
Is it at its best on the first day?
It tastes better after a few hours,
It seems to have become more mature and quiet.
Would a four-pack bottle be better?
I would like to buy it again next year👍
Purchase price ¥1890（720ml) 
やんDrinking at the Miso Oden🍢 party.
This year again, my mother-in-law had a miso oden 🍢 party near my birthday.
handmade miso oden 🍢, my favorite dish.
🤗I look forward to it every year.
I look forward to it every year,
I am so thankful 🙏.
And as a thank you, I brought my own Sake to compare,
I brought Sake for everyone to drink and compare.
(1) Futausagi Junmai Yamadanishiki
Izumo Fuji Junmai Yamadanishiki
Sasa Masamune Karakuchi +10
This one is (3)
It is a dry wine with a sharp taste.
It has a sharp and dry taste.
It resets the rich taste of miso oden
I felt it was the best match for me,
I felt it was the best match for me.
However, the taste of miso is quite strong,
I think it is the best match for me.
Surprisingly, I noticed that (1) the sweetness of Ni-Usagi
I also noticed that (1) the sweetness of the two rabbits creates a synergistic effect.
As for everyone's evaluation,
(1) and (3) were the most popular.
Purchase price ¥1450（720ml) まつちよGood evening, Mr. Yan!
I thought it would be dry and refreshing, but I guess the strong cuisine of Aichi goes well with the local sake of Aichi 😋. やんGood morning, Matsuchiyo-san.
I thought dry is good for rich miso oden.
I thought that the brown sugar sweetness of the oden and
and the sweetness of the rice was a nice synergy.
Well, you never know until you try it 😳. やんDrinking at the Miso Oden🍢 party.
This year again, my mother-in-law had a miso oden 🍢 party near my birthday.
handmade miso oden 🍢, my favorite dish.
🤗I look forward to it every year.
I look forward to it every year,
I am so thankful 🙏.
And as a thank you, I brought my own Sake to compare,
I brought Sake for everyone to drink and compare.
(1) Futausagi Junmai Yamadanishiki
Izumo Fuji Junmai Yamadanishiki
Sasa Masamune Karakuchi +10
This one is (2)
This is also a Junmai Yamadanishiki.
It is labeled as unfiltered raw sake.
But the rice polishing ratio is 70%, which is 5% higher than that of ②, so it is not polished.
but the rice polishing is only 5% higher than (1), so it is not polished,
But it is very refreshing. Strange 🤔.
Among the three, there is no outstanding part.
It was the most well-balanced sake.
Purchase price ¥1419（720ml) やんNew Year's 🎍drinking comparison (parents' home version)
We prepared 4 bottles to enjoy New Year's food with relatives
We will open 4 bottles of wine to enjoy
We will open the bottles.
1) Nabeshima New Moon
2) Kudokibe Shinshu Shiboritate
(3) Hirotogawa Junmai Nigori Nama Sake
Shinanotsuru Hatsushiboritate
This is (3)
It has become very difficult to obtain 😅.
All of my relatives have never had it,
I brought it because all of my relatives had never had it and they requested to try it.
So I brought it with me.
It is good this year, too!
It has a gaseous taste, and is one of the best nigori
It has a gassy taste and is one of the best nigori.
It was highly appreciated by everyone.
Price: ¥1760 (720ml) 
やんWINTER TIME of Miyakanme.
This year, I started drinking Miyakanume.
I started drinking Miyakanme this year and have been drinking their seasonal products.
I managed to get the winter limited edition as well.
It has a refreshing acidity and a light taste.
It has a gaseous taste and is delicious.
I drank it with the supernatant at first,
I think it is better after stirring 🙆🙆
The last sake of the year on New Year's Eve,
This was the last sake of the year on New Year's Eve.
Happy New Year 👋
I wish you all a happy new year 🙏.
Purchase price ¥1925（720ml) takeshonGood evening, YAN 😃
I also drank this and it was so good that I went to Okadaya the day before yesterday to repeat it, but they didn't have it anymore😅.
Have a happy new year! えりりんYANKONBANHAR(o´Ω`o)no~~~
Have a happy new year🎍🐉-*¨*-. ¸¸¸♬🐉-*¨*-. ¸¸♪🎶🐉-*¨*-. ¸¸¸♬🐉-*¨*-. ¸¸¸♪🎶🐉-*¨*-. ¸¸¸🎶🐉-*¨*-. ¸¸♪ やんtakeshon,
Happy New Year 🎍🌅!
We are looking forward to seeing you in Nagoya this year.
I hope you will have an off-line meeting in Nagoya this year. I'll be there 🙇🙇.
I can't go out with you for Mahjong 🀄️ but I would love to attend the Off-line Meeting!
I can't go out with you on Mahjong but I would love to attend the off-line meeting! やんErin,
Happy New Year 🎍🌅.
Take care of your liver this year too,
Enjoy your sake life 🍶🍶😤🥳.
Enjoy your life with sake 🍶😤🥳. ポンちゃんHappy New Year, Yann 🎍🎍.
I hope you had a good time at the end of the year 👍✨I couldn't get Miyaganbai itself 💦I hope to drink it at home this year 😊.
I look forward to your continued support as in the old year 🙏. やんPon,
Happy New Year 🎍🌅.
I usually drink too much during the New Year's holidays
I usually get a stomach ache,
Take care of your health and enjoy each other's company.
I look forward to working with you again this year 🙇🙇🙇. 
やんSnow clouds at Izumo Fuji: ☁️
I couldn't buy it last year,
I am glad I could get it this year.
Now, open the bottle!
It's been a long time since I've had a bottle, so I didn't care.
When I took off the cap, it came up so vigorously that I hurriedly tightened it again.
I quickly re-tightened it.
It was safe. 🙆🙆
Let's enjoy it first with just the topsides, shall we? I thought
But with the automatic stirring, I decided to drink it
I decided to drink it with nigori... 😅
The aroma is lactic acid.
When you drink it, the sweet and sour taste is well-balanced,
The gasiness is pleasant ❣️
I enjoyed it very much👍.
Price: ¥1716 (720ml) ジェイ&ノビィGood morning, Yann 😃.
We got ours over the year too and had it 🤗 It was meh delicious 😋 I'm so glad I bought it! やんHi Jaynobi, 🖐️
It's been a while since I've experienced the "open bottle warning" alert.
I experienced it 🤣.
It was delicious.
It was 15 degrees, but it felt light and
I was finished in no time at all. kino.Hi, yan!
I got this one too 👍.
I drank it last year and enjoyed it, but it seems to be quite healthy again this year 😋 I am looking forward to opening the bottle! やんGood morning, kino.Â
I see you got the same GET as last year.
I'm looking forward to your review of the drinking comparison👍.
I had it chilled in the cellar,
That was a close call 🤣. やんFirst brand name 36 people.
It's kind of a stuffy name 😅.
It was recommended to me by a clerk at the store where I went to buy it.
recommended it to me and I had never had it before.
I decided to give it a try.
I decided to buy another bottle of the same brand and compare them 🙂.
I'll buy another bottle of the same brand and compare them 🫡.
This one is "Gyoten".
It is a junmai super dry sake with Miyamanishiki rice.
Polishing ratio is 60%.
It is also very refreshing.
I don't think it is super dry. 🤔.
It's definitely drier than the other one, but not as sharp as the other one,
But it is not so sharp as "super dry".
In comparison,
I think it's more refreshing than the other one.
I have an impression that it is "more refreshing".
It would be good with sashimi or other light food.
It is better to raise the temperature range.
Price: ¥1,969 (720ml) やんFirst brand name 36 people.
It's kind of a stuffy name 😅.
It was recommended to me by a clerk at the store where I went to buy it.
recommended it to me and I had never had it before.
I decided to give it a try.
I decided to buy another bottle of the same brand and compare them 🙂.
I'll buy another bottle of the same brand and compare them 🫡.
This one is "Soten".
Junmai sake rice is Dewanosato.
The rice polishing ratio is 65%,
It is more refreshing than that.
However, the taste could be a little stronger.
I think it would be better if the taste were a little stronger. I think it could be a little more intense.
It would be better to raise the temperature range.
Purchase price ¥1650（720ml) やんThis is Miyakanbai's Autumn Sake 🍂.
I managed to get it.
Before I go any further....
It is delicious 😋.
It is a very well-balanced autumn sake.
The taste is round and sweet.
The aroma is subdued, but that's also good,
But that's also good 👍.
Among autumn sake,
It is a very high ranking sake.
I think it will be in the top 3 this year for sure.
I think 👏🎊🤔
Purchase price ¥1760（720ml) やん
Akimo (autumn clouds) at Izumo Fuji
I couldn't buy it last year,
I went out to buy it on the weekend
I went out to buy it on the weekend. I went out to buy it on the weekend.
I thought it was delicious,
but due to space constraints, I had to buy a four-pack to take
I took it home.
The first time I drank it, I opened the bottle!
The moment you drink it, the round flavor
The moment you take a sip, the rounded umami spreads to fill your mouth.
You can feel the mild umami of the rice,
Then, when you drink it, the flavor disappears
and then the flavor disappears.
This is delicious 😋.
Because it is hiyaoroshi-nare,
It is better to drink it at room temperature than cold 🙆🙆
Hmmm 🧐 repeat, this one.
I want to save space and buy it in a bottle!
Purchase price ¥1452 (720ml) 
やん
This will be my first Touhoku Izumi.
I see it at a liquor store I frequent,
but since they only sell one bottle, I have not been able to get my hands on it.
I have not been able to get my hands on it.
But when I found a four-pack of Sake Mirai, I finally picked it up,
I finally picked it up.
The alcohol content is 16.5 degrees.
Sake degree +2, acidity 1.7.
and acidity 1.7 on the back label.
And on the bottle neck
The hiyaoroshi tag is hanging from the bottle neck.
I brought home a bottle of this seasonal goodness.
Now it's time to open the bottle.
It has a round taste of hiyaoroshi.
It is very good.
I don't know how much the acidity of 1.7 is, though,
But for me, it's no problem at all.
I guess I was used to the recent summer sake (low alcohol)?
It feels a little heavy,
I can feel the sweetness of the future of sake and it is very nice.
It has a high alcohol content, but I was drinking more and more.
I drank about 3 cups in no time.
This is not good😅.
Price: ¥1760 (720ml) ちょろきMr. YAN
Good evening 🌝.
It was at Watanabe-ya, wasn't it? I was at Yoshidaya.
I bought the same one 😆.
I know, it just goes on and on and on!
I totally understand 🤣.
やん
Good morning, Choroki-san.
Did you find a four-pack bottle at Yoshidaya?
I didn't notice that.
I had an image that they were only on the shelf in the back of the store.
I think I'm going to drink it as soon as I start drinking it. I'm sure you'll enjoy it 🤣. やん
Miyakanbai's pre-season limited edition sake.
It is said to be read as "Sanmai Hashish.
It is a jun-daigin sake.
It is a pure Daigin.
The price is a bit steep,
but it is a seasonal sake,
I bought it.
The taste is gentle, but the sweetness is very strong,
The taste is gentle, but the sweetness is very strong.
Maybe a little too strong?
When the temperature range goes up,
I feel the sweetness more strongly.
Hmmm, now let's try a product I've never had before.
I'm going to try a year-round product.
Purchase price ¥2420（720ml) RecommendedContentsSectionView.title
