みやさか純米吟醸 7号酵母
zii—
Mainly acidity freshness
good in summer
★★★☆☆☆☆
4 gou ¥1,920-(tax not included)
Japanese>English
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HaneyaClear Blue
zii—
Transparent and fruity, sweet but clean.
★★★★★
4gos. ¥1,683- (tax not included)
Japanese>English
こまっちゃん
To relieve the fatigue of driving long distance on a one-day business trip from Okayama to Tokushima, I opened a bottle of this one that I bought at Amaha Shuho in Tokushima 😆.
The color is yellowish with some bubbles. The aroma is slightly sweet and fruity.
In the mouth, there is a slight feeling of gas and a sweetness like biting into a juicy fruit, and that deliciousness is pleasantly carried through the nose. And you can also taste the umami. Delicious 😋‼️ gradually my body relaxed 🥱.
First, with the pumpkin stew. The sticky texture and sweetness of this sake enhances the sweet and sour taste of this sake and also brings out a blue melon-like flavor. Akabu is still delicious 😍.
Rice] Ginga
Polishing ratio] 60
Alcohol content: 15%.
Pickles] Pumpkin stew 🎃 [Tax included] 1,650 yen
Price including tax】1,650yen
Japanese>English
zii—
Well-balanced acidity, sweetness, and spiciness.
The acidity is the most noticeable.
4 gou ¥1800-
★★★★★
Japanese>English