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SakenowaRecord your sake experiences and discover your favorites
ykykykyk

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The origins of the sake you've drunk are colored on the map.

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Tamagawa純米酒(山廃)無濾過生原酒
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20
ykyk
The sweetness and thickening like a fruit wine are amazing. It is easy to drink, with a freshness that only a pure sake can have.
Japanese>English
Shichida純米吟醸 無濾過生
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24
ykyk
It has a perfect balance of modern ginjo aroma and sake-like sharpness. Apparently, I like Saga sake. Anyway, it's all about balance. The balance of various things is wonderful. I hope you will try this sake at least once.
Japanese>English
Tokachi純米大吟醸 愛別吟風100% 五割磨き
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22
ykyk
One of the pleasures of domestic business trips is procuring local sake. I have a weakness for "limited edition" sake. Hokkaido's rice is delicious, so naturally the sake is delicious, too. The taste of Junmai Daiginjyo is a classic. It is good during a meal, but I like to drink it cold and savor it. It has a deep flavor. In my opinion, this is what Hokkaido is all about.
Japanese>English
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12
ykyk
The first organic sake. The taste is truly "saké" (sake) as it is made using the original sake process. It is a very selective drinker. We recommend heating it up. It will give you a rich euphoric feeling like when you eat freshly cooked rice.
Japanese>English
Wagauji火先 うすにごり生酒
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17
ykyk
I am so addicted to it that I drink it whenever I find it. The taste is refreshing, even though it is a nigori sake with some sediment. It is truly a new classic. It is a perfect food sake for people who like gin. It is better to drink it in a small glass rather than sipping it in a boar cup.
Japanese>English
Wagauji山の頂 純米大吟醸
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12
ykyk
I've been hooked on it lately, so much so that when I find Gouriki at the liquor store, I end up buying it. It tastes different from "Kumo no Ue" and is a bit cherry. As a food sake, I prefer "Yama no Toupei".
Japanese>English
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16
ykyk
It was tasty, but not very distinctive. In a sense, it could be said that everything is in good balance. I reconfirmed that my preferred rice polishing ratio is up to 50%. Maybe it would be better with hot sake.
Japanese>English
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13
ykyk
It had a fruity taste unique to jun-dai and I felt a faintly classical "sake" character. It's not a draft sake, but it also has a slightly fizzy taste. Purchased on a local sake search, one of the best parts of a business trip to a local area. I felt like I hit the jackpot with an up-and-coming name. Whenever I find a good local sake, I have to find a way to get it in Tokyo, which is always a challenge.
Japanese>English