Yusuke Kuga
Misenosu@Tajimi City Misenosu. Junmai Daiginjyo, 45% refined rice 歩合. 1334yen Sake no Okadaya.
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Yusuke Kuga
It is crisp and refreshing, but also tasty and delicious.
Japanese>English
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Yusuke Kuga
Kamikame, Junmai Sake @ Kamikame Shuzo, Saitama Prefecture. Polishing ratio 60%, delicious taste of rice.
Japanese>English
Yusuke Kuga
Tenun @ Itakura Sake Brewery, Shimane Prefecture. Junmai Ginjo. The rice is polished to 60%. A method that respects the taste of the rice. Delicious. 1,600 yen at Sake-no-Okadaya.
Japanese>English
Yusuke Kuga
Kutouryuu, refreshing, crispy. Fukui. 65%.
Japanese>English
Yusuke Kuga
It has a peculiar aroma. Aichi Prefecture.
Japanese>English
Yusuke Kuga
KOKURYU Dripping mouth. Fukui Prefecture. 55%.
Japanese>English
Yusuke Kuga
Hoshiizumi, Aichi Prefecture. Clear and crisp. 65%.
Japanese>English
Yusuke Kuga
Takihama, Mie Prefecture. Delicious flavor. 60%.
Japanese>English