Hohai純米しぼりたて
Sdkappa3rdFirst day of opening
Sweet and delicious!
The freshness of the unpasteurized sake is great!
The length of the aftertaste is...
Nabe! I want nabe!
This sake is more in tune with the season 😍.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Sdkappa3rdFirst day of opening
A tangy, gaseous sensation.
Is it apple? Or is it grape?
Quite a high level of juiciness!
Lingering sweetness with depth...
It will be sharp before you know it.
I take my hat off to the sensitivity that brings exquisite balance to any sake rice.
The 2nd day after opening the bottle
On the second day, it has an apple-like aroma.
The bitter and pungent taste is exquisite, and then it quickly fades away.
It is a sake that is likely to be somewhat sweet and delicious.
Japanese>English
Roman純米吟醸 一回火入れ
Sdkappa3rdFirst day of opening the bottle
The soft, smooth taste of this sake is like a lomang...
Standard sake available all year round
It goes down smoothly without any alcoholic sharpness...
It is too good as a food sake!
Sake for both dry sake lovers and sake beginners: ......
Fukushima sake is too delicious!
Japanese>English
Sdkappa3rdFirst day of opening the bottle
Delicious...acidity is the main flavor, but everything is in perfect balance, including the aroma of the wooden barrels 😭
I feel like this is the evolution of sake....
Adult Lemon Water
So good, I finished it on the first day I opened the bottle 😇.
I should have drunk it in smaller sips...
Japanese>English
Sdkappa3rdFirst Day of Cork Opening
It's that time of year again!
Nigori sake is easy to drink, but...
Strong gas and acidity on the first day
It's like an adult Calpis soda with a squeeze of lemon 😇.
The bouffant seme aroma is also very strong 😆.
A unique and delicious sake!
Japanese>English
Sdkappa3rdFirst day of opening the bottle
No sign of anything getting stuck...
Sake flows smoothly and beautifully 😭
A little bit of a mild taste?
This sake takes the high road amidst the popularity of unique sake.
Japanese>English
Sdkappa3rdFirst day of opening
Tropical Pineapple 😆
The balance of sweet and tasty acidity is still exquisite.
The aftertaste is also not too persistent.
Sweet sake goes well with sushi rice 😎.
Maybe it's a reaction to the sugar in the suji rice?
Too delicious!
Japanese>English
Sdkappa3rdFirst day of opening the bottle
Slightly yellowish hue 😌.
Aroma of old sake, mature, thick and tasty.
I was a little averse to it, but not at all!
Rather, the deliciousness of the sake adds to the taste of the snacks.
Hats off to the high level 🙇.
Japanese>English
Jikon赤磐雄町 生酛
Sdkappa3rdFirst day after opening the bottle
Slightly gassy...
Super clean pineapple from the acidity of the kimo.
Soft sweetness, beautiful aroma and sharpness. ......
Perfectly balanced 😌.
All I can say is delicious 😂.
Japanese>English
Sdkappa3rdThe first day of opening the bottle
Rich apple flavor with lots of honey 😆.
The spiciness comes right after.
You can fully enjoy the voluptuous flavor and long aftertaste of Omachi 🤩.
Japanese>English
Isojiman大吟醸純米 エメラルド
Sdkappa3rdFirst day of opening the bottle
Wow, the aroma is so bananas!
I put it in my mouth and it's...
Banana? Melon? They attack alternately.
Then it disappears.
It's beautiful.
Makes me want to go for another sip of sake rather than snacks.
It's a bad sake 😎.
Japanese>English
Sdkappa3rdFirst day after opening the bottle
Sweet, a little sour... crisp...
Weak pineapple!!!! 😆 & Muscatoo!!!! 😆😆
Fruity and delicious! If you ask me, this is definitely the one~!
3rd day after opening the bottle
It's soooo pineapple!
Perhaps...it has a pineapple flavor that is even more powerful than the Hana-yosu.
It's the strongest fruity sake with a deep sweet flavor.
Japanese>English