I got it at an izakaya called Ikesu in Hachioji, which is aimed at the enthusiast.
Junmai Daiginjo from Hamachidori
A limited edition sake made by Hamachidori Shuzo in Iwate Prefecture for the Ikesu no Taisho.
The brewery also makes a light dry sake, but the Junmai Tornado was a delicious sake with a full-bodied flavor and depth.
There were also many non-major sakes, all of which were draft sake.
I went to Kamaishi for a visit and bought a bottle of Hamachidori.
It has a refreshing taste like a coastal sake, and is perfect for fish.
It is delicious. It's delicious.
Ingredients: Ginga from Iwate Prefecture
Alcohol content: 17%.
Rice polishing ratio: 60
It has won awards at the international SAKE challenge, the London Sake Challenge, and the National Sake Competition. It is mild, light, and very easy to drink.
I met this Iwate sake at my favorite restaurant.
Of the many varieties available, I like the "Yunokou" the best.
Its gentle aroma spreads in the mouth and its sweetness is elegant.