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イットキーIt's the key
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It's the key Flavor Chart

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Location

1643 Suhara, Uonuma, Niigata
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Timeline

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17
ゆずこん
The texture is like a thick and viscous. Sweet and sour, it is like wine. No wonder it won the highest gold medal at the Wineglass Delicious Sake Awards. When I drank it with a right-handed turn, like a wine, it was a fruity and sweet white wine. The left-handed sipping is not as good as the right-handed sipping, as it has a strong alcoholic taste. It tastes good as a wine, so I would like to try it with carpaccio or salted grilled chicken.
Japanese>English
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21
Islander
Very characteristic sweetness and acidity. It was the sweetest sake I have ever tasted, and I felt like I was drinking white wine. It could be served by itself, but it is also good with cheese and vanilla ice cream. I was surprised that sake could produce this flavor. It's hard to put into words, but it was delicious and I drank it all up in no time.
Japanese>English
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27
Hiz
Personal preference. 65/100 [Sweetness/Spiciness] Sweet☆☆☆☆☆☆☆☆☆☆☆☆ dry Appearance] [hue]. Pale yellow 《Aroma》[Aroma Medium Ginjo aroma ◯ White grape Ingredient aroma x Raw rice Aged aroma x Other x [Examples] Mainly bright ginjo aroma Taste [Attack] Medium [Texture] Soft. [Taste] Sweet Fat Mellow Acidity Bitter x Light Umami x light [Complexity] Medium [Aroma] Medium Same as Kamitachiko [Lingering] Slightly short ≪[Distinctive elements Strong sweetness and acidity Like a sweet white wine ≪Notes. [Classification by flavor characteristics] Sake with aroma Refreshing sake Mellow sake Mature sake
Japanese>English
It's the keyしぼりたて純米吟醸生酒
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28
gomibako
Aroma: Strong sourness. When you drink it, it is sweet, sour and juicy! It tastes so strong that one might think it is a fruit wine. The taste is so strong that you might think it is a fruit wine. Many people compared it to a white wine. Many people compared it to a white wine, which is understandable. I happened to have some cheese at home, and it was good. On the other hand, I don't think it goes well with Japanese food such as soy sauce or boiled vegetables. But this is also the charm of sake, isn't it?
Japanese>English
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Brands from Tamagawa Shuzo

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