It has a clean and sharp aftertaste!
Easy to drink!
Recommended for wine lovers!
The snack is "Additive-free cheese kamaboko marinated in koji miso" (500 yen)
Best combination 🫶🏻✨🧀
🔹Basic Information 🔹.
Alcohol content】14度
Sake degree] 5
Acidity】2
Rice polishing ratio] 65
Price] 720ml 1,642 yen
💮
A refreshing drink.
Sweet -> good -> spicy.
Perfect as a food sake.
Spicy aftertaste. Has a lingering aftertaste.
Elegant. The color is yellowish green. Unusual!
This brewery is obsessed with junmai (pure rice)! It has a great sharpness, but also has the sweetness of rice! The owner here is very particular about sake. Don't underestimate it as a sushi restaurant!
The fruity aroma envelops you even before you drink it.
The mouthfeel is clean, fruity, and very tasty!
P.S.
I passed the sake test level 3.
Next year I aim to pass the sake diploma 🔥.
Toyama souvenir! I got a sake seal! When I went to the sake brewery, they said, "Oh no, we're busy right now with the bottling season! I appreciate it when customers come in so I can skip work! He let me try a 20-year-old sake for 2,000 yen. With motsu nabe!
Toyama Eki-naka Sake BAR (3)
Yoshinotomo Junmai Ginjo Hiyoroshi
Yoshinotomo is known for its junmai sake, and this year's Hiyaroshi is a junmai ginjo. It is quite light and nimble in flavor.
Toyama Trip Last Supper
We had this at the recommendation of the restaurant.
The aroma is like melon even though it is apple yeast.
The taste is clean but fresh.
But the sourness came out later.
It is delicious.