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よしのともYoshinotomo
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A chart created from flavor analysis of user comments.

Yoshinotomo Flavor Chart

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Popular Comments

Brands from Yoshinotomo Shuzo

Yoshinotomo

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Timeline

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17
あやすけ3006
This is a surprise! It's dry like an old second-grade sake, but the goodness of the water makes the aroma soak into your throat when you put it in your mouth, and the sweetness is quickly followed by the spiciness. Costa is the best 😀.
Japanese>English
Yoshinotomo純米吟醸 鯖乃友達
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16
酒井
I bought it because it said "goes well with crab." It had a subtle sweetness, but did not interfere with the sweetness of the crab, making it a refreshing drink! It was delicious!
Japanese>English
Yoshinotomoりんご酵母仕込純米吟醸原酒生酒無濾過
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家飲み部
20
Yamachan
Rich and dry. 100% Tominoko produced in Toyama Prefecture is used. It has a refreshing taste.
Japanese>English
Yoshinotomo純 居酒屋 舞子純米
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舞子
27
ましらのやまさん
Junmai-shu, 65% rice polishing ratio, 15% ALC ⭐️⭐️⭐️⭐️ I was surprised to see the label "Izakaya Maiko" on it😃. I think it is slightly tinted. It was a delicious sake with rice flavor. The "Kama-age Hotaru-ika (firefly squid)" cooked with seasonal firefly squid in broth is delicious 😋. The brewery's website states that their sake is "the best junmai sake in Toyama" and "Yoshinotomo is dedicated to junmai", so you can feel the enthusiasm of the proprietress for sake. 🥰 Maiko, Toyama: 20230406 single
Japanese>English
ポンちゃん
Good evening, Mashira no Yama! I see that you have the sake brewery make it for you 😳‼️ must be a very popular restaurant or they put a lot of effort into their sake 😊.
Japanese>English
ましらのやまさん
Hi, Pon. The restaurant is cooked by one proprietress and staffed by 2 people 🫠 the food you reserved will be served slowly, don't be impatient 🫣 they are too busy to answer the phone from opening until around 22:00... 😅
Japanese>English
Yoshinotomo純米吟醸原酒生酒
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76
@水橋
Yoshinotomo Junmai Ginjyo Nama Nama Sake Tominokou 100% Toyama Prefecture rice Polishing ratio 60 Yeast: Uozu apple flower yeast Alcohol content 15%. Toyama Local Sake Fan Club "Spring Evening, Tasting New Sake Sake by Yoshinoyu, the host of our table. It is an all-Toyama sake. It is dry, fruity and acidic. It's a very modern sake.
Japanese>English
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72
@水橋
Yoshinotomo Sake Brewery Junmai sake "Fukufuku" made with yeast from tulips produced in Tonami City Toyama Jizake Club Spring Banquet on March 20 The host brewer's brewing water was placed on each table as a chaser. Junmai sake with tulip yeast. Slightly sweet and sour. 2 weeks have passed and my memory is hazy💦.
Japanese>English
Yoshinotomo搾りたて純米吟醸生酒
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家飲み部
90
ハリー
Toyama Campaign Vol.3 Yoshinoyu Freshly squeezed 17% 66 Label with snowy Gokayama Gassho-zukuri style Fruity, green apple-like taste Easy to drink and beautiful 🍶. First yakitori takeout and dinner in a long time! Heavy snow in Kanto tomorrow? I wonder if it will ⁉️ Home Drinking 376
Japanese>English
遥瑛チチ
Good evening, Harry 🌆. The gassho-zukuri label is very tasteful. I wish I could go for the yakitori and sake! No, I'll have to wait until Sunday night😅.
Japanese>English
つぶちゃん
Good morning Harry, ☀️ I like the label 😊I can feel the warmth despite the snowy weather 😄The taste of fruity green apples 🍏😋😋♪ I wonder how much snow ☃️ will fall today...
Japanese>English
阿佐波
Good evening, Harry🌇Snow has turned to rain☔️ I can't wait to go home and drink at home🥲🚃Toyama Prefecture is as rich as they say⁉️The campaign is also fat ❗️ apple fruity🍏 delicious!
Japanese>English
ハリー
Chichi, you are taking exams now and you are sober too? I am sure you will be fine, and I wish you a safe celebration 😊.
Japanese>English
ハリー
Tsubu, it's kind of warm. When I was there last year, there was no snow. It was a simple house with a laid-back atmosphere. Shirakawa-go is famous, but Gokayama is nice and quiet 😀.
Japanese>English
ハリー
Asanami, thank you for your hard work, still working. Toyama is really too fat, I have to go back next year. It rained quite a bit in Saitama, it's already raining ☂️ now 😊.
Japanese>English
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24
一本義 仙介🇺🇦
I am a sake from Fuchu-cho, Toyama City, Toyama Prefecture. I was born in Toyama where my father was transferred and grew up in Toyama until I was 2 years old. I have few memories, but why does the sight of Tateyama make me nostalgic? The color is just de yellow! And the flavor is strong! Sweet! Spicy! Thud! Everything comes straight to you! The sweetness is a bit like candy? The twist in the aftertaste is a vanilla feeling. It's a little bit hearty. The fatness of the salmon is well taken care of. It is a very direct sake. How about when warmed up? It is dry and spicy, but soon a strong sweetness hits you. When it cools down a little, the sweetness becomes a little lighter. The vanilla-like aroma is also present. It goes well with something a little stronger like steamed oysters. Five days have passed since the beginning of work. I want to take a rest now. New Year's comeback (lol)
Japanese>English
Yoshinotomo雪の大谷 純米酒
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12
ゆかこ
Tangy aroma of alcohol Smooth texture on the tongue Consistent from start to finish Harmony of sourness and spiciness on the throat I heard that 🤭 lol
Japanese>English
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17
やまと
Slightly yellow Dry, but the sweetness and aroma of the rice is quite strong. It made me "oops" at first, but once you get used to it, it may be delicious!
Japanese>English

Brands from Yoshinotomo Shuzo

Yoshinotomo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.