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与謝娘Yosamusume
Yosamusume ShuzoKyoto
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A chart created from flavor analysis of user comments.

Yosamusume Flavor Chart

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Tags generated from flavor analysis of user comments.

WineAcidityUmami
Yosamusume 1Yosamusume 2Yosamusume 3

Popular Comments

bouken
I bought it at Tsunoka Shoten, which I had wanted to visit for a long time. The nearest stations are Keihan Sumizome Station, Keihan Fujimori Station, or JR Fujimori Station. The brands available include Miyakotsuru, Tamagawa, Yaetsuru, Shirakikyu, Kumi no Ura, Jinzo, Yosamusume, Haginoroh, Roppo (from Kirakucho's brewery), Wakabisu, Joyo, Honohana (from Wakamiya Shuzo), and sake from the Meimon Sake Association. In addition, there were a few PB-like products that were only available at sake dealers' associations and unions. They were sake made by Eikun and Tsuki no Katsura. There were two kinds of sake, both fruity, so I chose 1801. It was not very fragrant for an aromatic yeast, but it was voluptuous and sweet. It was a bit similar to the Yatagarasu I drank before. I wonder if it tastes like this when you make a sweet sake with Koshihikari. It tastes a little cloying and messy...
Japanese>English
ねむち
Yosamusume Shuzo is a sake brewery that has only had a summer-only sake called "Sono Higurashi Nigori Shu" in the past. This time it was the most expensive sake, "Yosamusume Junmai Daiginjo Gohyakumangoku 40% polished. It is tasty and refreshing. It is considered to be reasonable in its price range.
Japanese>English
たくぼん
Special Honjozo brewed with Kyoto brand rice, Kyo no Shine. I was a bit scared of the -10 sake level, but the balance of the alcoholic beverage is well expressed 😋. It's 19 degrees, a solid sake but easy to drink. I can't stop drinking it.
Japanese>English

Brands from Yosamusume Shuzo

Yosamusume

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

MatsumidoriSimilar Characteristics
WineFruityAcidityUmamiSweetness
KamoshibitokuheijiSimilar Characteristics
WineFizzyAcidityBitternessFruity
AzumaichiSimilar Characteristics
UmamiFruityAciditySweetnessBitterness
白木久Similar Characteristics
AcidityFizzySweet and SourAppleSweetness
山の壽Similar Characteristics
FizzyAcidityMuscatBitternessFlamboyant

Location

2-2 Yoza, Yosano, Yoza-gun, Kyoto
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Timeline

koge2koge2
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家飲み部
49
koge2
100% Gohyakumangoku produced in Kyoto. Despite the aroma of marron glacé, this wine is very sour. The moment it lands on the tongue, it has a delicious sweetness, but after that, as it rolls down and is swallowed, it is sour. This sourness is perfect for long hot summer nights. It might be good to drink it cooled down.
Japanese>English
Tomita__JunkoTomita__Junko
Yosamusume46純米吟醸原酒生酒無濾過
Yosamusume ShuzoKyoto
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23
Tomita__Junko
We went to Amanohashidate and Ine. A sake shop that stocks all the local Tango sake was recommended to me for the seafood dishes in Ine. The sake is a special sake named 46 in honor of Shiro, a cousin of the brewer who is the president and toji (master brewer) of the brewery, and it is not widely available. It has a slightly yellowish flavor and mild aroma, with plenty of acidity and sweetness, like an adult lemon squash attack, but it soon develops a full flavor and richness that is typical of Yamahai, with a long finish. It is more like a special junmai than a junmai ginjo. However, the alcohol content is 17 degrees, which is dangerous. On a different topic, we stopped by the Ice Breaker Tamagawa Sake Brewery on the way to the restaurant, but the alcohol content of the other sake was also over 17 degrees, but we did not feel the richness of the alcohol, which was dangerous. Are there many Tango sake with high alcohol content? Coming back to the topic, 46 matched it with Kakinoha Sushi🍣, which didn't seem like it would go well with it, but it went well with Kakinoha Sushi, which still had fresh ingredients and plump rice, probably because it was purchased at Kintetsu Kyoto Station! 46's special sake, Bannou, is wonderful👍!
Japanese>English
ジェイ&ノビィ
Tomita_Junko, good evening 😃. We've been talking about visiting the boathouse in Ine 😊 It's going to take quite a while from Tochigi, but maybe someday we can make it! I'd love to have a drink with local fish with a nice view 🤗.
Japanese>English
boukenbouken
Yosamusumeしぼりたて 1801特別純米原酒生酒無濾過
Yosamusume ShuzoKyoto
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津乃嘉商店
家飲み部
106
bouken
I bought it at Tsunoka Shoten, which I had wanted to visit for a long time. The nearest stations are Keihan Sumizome Station, Keihan Fujimori Station, or JR Fujimori Station. The brands available include Miyakotsuru, Tamagawa, Yaetsuru, Shirakikyu, Kumi no Ura, Jinzo, Yosamusume, Haginoroh, Roppo (from Kirakucho's brewery), Wakabisu, Joyo, Honohana (from Wakamiya Shuzo), and sake from the Meimon Sake Association. In addition, there were a few PB-like products that were only available at sake dealers' associations and unions. They were sake made by Eikun and Tsuki no Katsura. There were two kinds of sake, both fruity, so I chose 1801. It was not very fragrant for an aromatic yeast, but it was voluptuous and sweet. It was a bit similar to the Yatagarasu I drank before. I wonder if it tastes like this when you make a sweet sake with Koshihikari. It tastes a little cloying and messy...
Japanese>English
たくぼんたくぼん
Yosamusume山廃純米　無濾過生原酒純米山廃原酒生酒無濾過
Yosamusume ShuzoKyoto
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66
たくぼん
A bottle purchased at the brewery 🍶. Refreshing aroma of lactic acidity. It has a firm flavor with umami. The acidity, which is typical of Yamahai, follows. It is dry and has a beautiful sharpness. It is delicious. Rice used: Kyo no Kiseki Rice polishing ratio 60 Sake meter degree +5 Alcohol 18
Japanese>English
たくぼんたくぼん
Yosamusume特別本醸造　無濾過生原酒特別本醸造原酒生酒無濾過
Yosamusume ShuzoKyoto
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70
たくぼん
The first bottle of August was Yosamusume 🍶. I bought it on a visit to the brewery. The mother was very kind and let us have a lot of tasting I had a lot of tasting. It is a special honjozo sake brewed with Kyoto's sake rice, Kyo-no-kiraki. Kyoto sake rice, Kyo-no-Kiraki. It is an unfiltered, unpasteurized sake. The alcohol content is a solid 19 degrees. It has a rich umami flavor and a gentle sweetness. It has a refreshing aftertaste that is typical of honjozo. It is really delicious. Be careful not to drink too much.
Japanese>English
MasaMasa
Yosamusume山廃無濾過生原酒　2021
Yosamusume ShuzoKyoto
alt 1
21
Masa
Sake encountered at SAKE Spring. Lactobacillus fermentation Very fruity taste. But it is refreshing. The alcohol content is high, so I have to be careful not to drink too much.
Japanese>English
ねむちねむち
Yosamusumeヨサムスメ　五百万石　四割磨き純米大吟醸
Yosamusume ShuzoKyoto
alt 1alt 2
74
ねむち
Yosamusume Shuzo is a sake brewery that has only had a summer-only sake called "Sono Higurashi Nigori Shu" in the past. This time it was the most expensive sake, "Yosamusume Junmai Daiginjo Gohyakumangoku 40% polished. It is tasty and refreshing. It is considered to be reasonable in its price range.
Japanese>English
kawakakawaka
Yosamusume鰌純米吟醸原酒生酒無濾過
Yosamusume ShuzoKyoto
alt 1alt 2
15
kawaka
The aroma is mildly malty. Chilliness typical of nama sake on the palate. Soft sweetness and acidity Full of umami and rich. The aroma of rice passing through the nose and bitterness. Today I served it with firefly squid. It's delicious.
Japanese>English
2

Brands from Yosamusume Shuzo

Yosamusume

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

MatsumidoriSimilar Characteristics
WineFruityAcidityUmamiSweetness
KamoshibitokuheijiSimilar Characteristics
WineFizzyAcidityBitternessFruity
AzumaichiSimilar Characteristics
UmamiFruityAciditySweetnessBitterness
白木久Similar Characteristics
AcidityFizzySweet and SourAppleSweetness
山の壽Similar Characteristics
FizzyAcidityMuscatBitternessFlamboyant

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