精米歩合85
Is the aroma melon? Banana?
The flavor and acidity follow from the freshness.
It has a good balance.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
七重郎Shichijuro
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Inagawa Shuzoten
Shichijuro夢の香
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
Timeline
さとけい
The aroma is indeed elegant rice aroma.
It is refreshing and easy to drink.
The aftertaste is dry and crisp.
The strength of the alcohol in the original sake is not that strong, making it a delicious sake 🍶.
Japanese>English
DAIH
I️have no complaints about the local favorite, Shichijuro Kuro from the National New Sake Competition Gold Award winning brewery ‼️Inagawa Shuzo❗️. 😊
Japanese>English
Tos
The last sake of the day was Shichijuro. Compared to today's previous sakes, this sake had a firm, thicker structure.
We had a lot of different kinds of sake today, and it was great!
My favorite level ★☆☆☆☆☆☆
Japanese>English
ishisrsy
4.0
DCh
Bought it in Fukushima, it was delicious!
Japanese>English
オゼミ
2020 0811
☆☆☆☆
Shichijuro
Inagawa
Junmai Daiginjo
Rice polishing ratio 40
Alcohol 16%.
Inagawa Sake Brewery
Inawashiro Town, Fukushima Prefecture
Japanese>English
かっこ
Aroma of delicious rice flavor. The mouthfeel is light, then the umami spreads softly in the mouth. It finishes gradually. The aftertaste is also delicious. It is delicious.
Japanese>English
Shichijuro特別純米生原酒 無濾過
chinat
Purchased at Aizu Uekiya Shoten
Japanese>English
ishisrsy
4.0
南十字輝
8/10
I've been to the brewery before, Inagawa Shuzo's Nanajuro.
I remember the proprietress explaining everything to me very carefully.
This time, we were served Junmai Ginjo Genshu.
The alcohol content was 16 degrees, and it was 100% Gohyakumangoku.
I was under the impression that it was unfiltered sake, but this one was not labeled as unfiltered.
The alcohol is strong and the aroma is strong.
It's a favorite of mine.
It's heavy, so it's good to warm it up.
I think it's best served at room temperature.
Japanese>English
Shichijuro特別純米無濾過本生
はなぴん
With Potato and Cheese Galette
with potato and cheese galette. I'm sure you'll like it.
It's so sharp! I think it would go well with
I think it goes well with good sashimi, but it also goes well with meat dishes
I'm not sure if it's good for sashimi, but it's also good for meat dishes and richly seasoned dishes.
I've been using it for years. I'm sure you'll like it.
Japanese>English
ちの
The aroma is subdued, and the taste has a strong ginjo aroma, but it is dry, so it comes off cleanly.
Even though it's a Daiginjo, it's not too sweet, and it's great with food!
Japanese>English