Sweet like a pineapple!
It seems that they use pure rice wine as part of the brewing water, so it's like a kind of noble sake.
It is very easy to drink.
I bought it at a liquor store in Nagoya city.
It is the first sake that I drank with the genre of "Kijoshu" in mind. I bought it because I was interested in the pop that it goes well with oysters and can be drunk like a dessert. It leaves an aftertaste of sake.
720ml 1,705yen (tax included)
A noble sake which is not like a noble sake
It is easy to drink without bitterness.
But it is not enough for those who like to drink it as a noble sake.
but it is excellent as an entrance of the noble sake.
A new series from Raifuku.
The sweetness is like that of a noble sake.
It tastes like a Western-style sake without feeling like sake.
It is not a sake to be enjoyed with a meal, but to be enjoyed by itself.
Personally, I like it a lot.
From the website
It is made by using Junmai-shu as part of the brewing water. This sake has a good balance of sweetness and sourness, and can be drunk like a dessert. You can enjoy it on the rocks or with soda.