まるまめ
I bought it on my trip 🎵
I'm tipsy❤
Happy❤
Japanese>English
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イズミ
🍶
ランボー
This is a cup of sake on a trip to Nagano 🍶.
Cup sake perfect for drinking out of on a trip ❗️
We were supposed to go to a sake brewery 💦.
But my previous plans got pushed back 💦...
Let's do our best to stop by the brewery today 😆.
Japanese>English
ma-ki-
Good morning, Mr. Rambo.
I love your trip to Nagano 🎵.
Very pretty sake 😊.
Have fun touring the sake breweries ✨I'm looking forward to your posts✨.
Japanese>English
ランボー
Thanks for your comment, ma-ki-💡.
I managed to get to the brewery in Daishinshu: ❗️
I managed to cheat my kids' schedule... lol
Japanese>English
わんわん
🐶
Taste clean 🍎.
Don't drink too much!
It says.
So cute 💓💓💓
I couldn't help but reply "Hi" 🐶.
Japanese>English
ひるぺこ
Good evening, Wan Wan. So cute😍Nailed the label💕Are the apples red or blue? Cute enough to make me worry. Love the leafy heart on the chest!
Japanese>English
わんわん
Hi Hirupeco, good evening 🐶.
Alkuma, you are so cute, I totally like you. I want to be your friend and take a walk with you! 😂
Japanese>English
ポンちゃん
Wan wan 🐶, hello ☀.
A cup of sake from Nagano! You got a rare one 😳👍Alkuma is cute, but Wan Wan🐶 who responds "Hi" is adorable 💕.
Japanese>English
わんわん
Pon-chan, konnichiwa 🐶.
If you pick this up, I'm sure Pon-chan will respond to you 😂.
Japanese>English
ひろ3
At "Gekkashibijin" in Tenryu-kyo.
Today we visited Gekkashibijin in Tenryu Gorge on our Iida Line trip👍. The weather was nice 😀.
Today's sake is Sarukura no Izumi😋 made with Miyamanishiki from Shinshu and Sarukura no Izumi, which was selected as one of the best 100 waters for brewing.
The color is clear and the aroma is like mountain peaches 🤔.
When you put it in your mouth, it has bitterness, a hint of sweetness, and a spicy taste that goes down your throat. It is an elegant food sake. Very tasty.
Today, I served it with grilled duck with miso, grilled Shinshu beef with toban, grilled tenko with salt, etc., but the one I liked the most and matched it well was boiled trout with yuzu.
The one I liked the best was the trout simmered in yuzu (soybean paste). I think it goes well with the tsukudani type of food because it is their specialty 😆 It was very tasty! I was very satisfied.
Japanese>English
Eddy1959
Junmai Ginjyo Sarukura no Izumi
Sarukura-no-Izumi, one of the 100 best springs in Japan, is used as the brewing water, and all rice is made from Miyamanishiki rice produced in Nagano Prefecture and polished to 55% by the company.
This sake is fermented slowly at low temperature in Shinshu during the coldest season, and has a gorgeous ginjo aroma and a refreshing taste.
Long tome, I bought it at a tasting sale at Mitsukoshi in Nihonbashi.
Warmed, clear and dry, it was delicious. ★★★★
Japanese>English
サワコ
We compared Kikusui Sake 🍶. We had it well chilled.
Japanese>English
さといも@カブで道の駅巡り
A bottle for this year's New Year's celebration.
It is a very refreshing sake. I would say it is more on the sweet side. The spiciness and aroma are light, and it has a soft and pleasant taste.
This year was a fun year for me as I traveled around on my motorcycle, which is a hobby of mine, and bought sake from the places I traveled to. I hope to see many more sake next year.
I hope to see many more sake next year. Thank you very much. Have a happy New Year!
I received this as a tax return gift from my hometown in Iida City, Nagano Prefecture.
Japanese>English
Takeya
Mouthwatering and insanely delicious!
I'd drink it again!
Japanese>English
ogw
The jackets were purchased in Nagano, Japan. It depicts "Alkuma," the PR character of Nagano Prefecture. Also, next to it is written "Don't drink too much! is written on it.
I must be careful not to drink too much.
It is one cup, but it is a little more than 200 ml.
It tastes like a standard junmai ginjo-shu. The mild aroma and flavor gently spread. Fruity type. Slightly dry? There is no acidity, and it is well-balanced.
It is moderately delicious.
Japanese>English
オゼミ
2022 0911
f i r s t a n d f o r m a t i o n s
Sarukura no Izumi
Junmai Ginjo
One cup
200ml
Polishing ratio 55
Kikusui Shuzo
Iida City, Nagano Prefecture
Japanese>English
ちんたお
備忘録
猿庫の泉純米吟醸 カップキクスイ アルクマ
まぐさん
It comes in a slightly larger 200ml bottle. It is drinkable for being sold in a souvenir shop. It has a little bit of an alcoholic smell, but it is a good sake to drink with your lunch on a train or bus trip. If you come to Nagano, try it for yourself!
Japanese>English
チャンイトウ
Nagano Souvenir
Nice smell. Taste is tangy without being aromatic.
It seems to go well with various meals.
I met cream cheese and medium sweet miso (Yamabuki Daichan Brewing).
Japanese>English
チャンイトウ
Second day
The aroma has been transferred to the taste, doubling the flavor! It tastes even better than yesterday. With 10 yen sardines from Yamatsuru Fish Store!
Japanese>English
autok
I received this as a gift from an acquaintance whose parents live in Iida, Nagano Prefecture.
Speaking of Iida...it is a town of puppet theater, as people in the know know know.
It is said that in the Edo period (1603-1868), Ryukei Sosho, a master of the Sokei-ryu Fuzou school of tea ceremony, searched for water suitable for the tea ceremony during his itinerant travels around the country. In 1985, it was recognized as one of the 100 best waters in Japan by the Ministry of the Environment.
Junmai Ginjo "Saruko-no-Sen" is a beautiful sake brewed in the climate of Iida, Shinshu, using Miyamanishiki, a rice suitable for sake brewing produced in Shinshu, and water from this spring as the brewing water. Please enjoy the fragrant taste that can only be created by brewing with famous water.
Sorry... I couldn't read "馥郁" and had to look it up.
I couldn't read "馥郁" and had to look it up.
I see...
I was ignorant...
I enjoyed it at room temperature when I opened the bottle, but the next day I chilled it well in the refrigerator.
Whether at room temperature or chilled, it has a nice mouthfeel but leaves a robust flavor on the palate.
It's a nice touch.
I'm drinking it (laughs).
Japanese>English
Lily
I visited a sake brewery during a trip to Nagano and bought this.
I was a bit worried because it was mainly dry.
I bought a Japanese cypress Masu with it and drank it in the Masu, which was very flavorful.
Japanese>English
