Timeline
Super MasaGlamour. This sake offers one of the best answers to this question. The effect of aging at ice temperature gives it a taut impact and an elegance that does not resemble the rice polishing ratio in a good way. It's labeled as a limited edition sake, so I assume it's an experimental brew, but I'd love to see a glossy sake made into a product! ponponThe previous one was a little too much for my liking, so I tried again.
It's totally drinkable. I don't think I can get it to room temperature, so while it's cold. かなびあThis is a Junmai Daiginjo sake. The label was metallic and cool, so I bought it on the jacket.
When I tried it, it tasted sweet at first, but the aftertaste was like brewed alcohol, so I didn't think it was very tasty. There is no brewing alcohol in the ingredients...
This is not a recommendation, but a note for myself. IngenIt's light and easy to drink! This is good! Takaharu AbeIt's so delicious❗️I fell in love with it.
The smell, the taste, everything is perfect. jimajima kPreference Unknown.
Engaged in an important story and unable to savor it. AThe aroma is gorgeous.
It has acidity and dryness, but it is delicious with the flavor of the rice. YAYAVan Echizen Junmai Daiginjo Limited Edition
Yamada Nishiki Seiki 50% of 15 degrees. 雅(☝︎ ՞ਊ ՞)☝︎Sweet ministry.
Sake with a feminine finish that even beginners can drink!
If you have a sweet tooth, please visit the World Wide Web. マサキネleft
3.5/5
It smells great. RecommendedContentsSectionView.title
