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三百年の掟やぶり三百年の掟やぶり
Flavor Chart®
A chart created from flavor analysis of user comments.
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Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Kotobukitoraya Shuzo
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We analyze the flavors based on everyone's comments and select similar brands.
Glorious Mt.FujiSimilar Characteristics
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ペンギンブルー
In the mouth, the aroma of sake and fermented, somewhat earthy flavor comes through.
You can feel a strong umami taste, and then it becomes sharp immediately.
There is a tingling sensation afterwards.
It is a good sake with a sense of having drunk it.
I would like to pair it with sakutome and cheese.
Japanese>English
おしょん
I like the impact of the name lol.
Slightly sweet. It's so good I'd drink it again!
Japanese>English
あつこここ
The acidity is a little strong, but it's easy to drink and has a delicious aftertaste!
Japanese>English
平原 正仁
Tangy and slightly carbonated. Crisp and messy with some fruitiness. I don't know how many bottles I've had over the years, but it's good!
Japanese>English
倍割り
Long time no see.
Slightly mellow flavor.
It is a Honjozo.
Japanese>English
asahino_osanpo
I heard that the newspaper it's wrapped in is the real label... chic 🙌✨.
The taste of rice with a hint of sourness.
Japanese>English
ましらのやまさん
Unfiltered Funamae Original Sake, 65% polished rice, 19% al.
My brother brought this sake to my parents' house on New Year's Day.
The alcohol was too strong for me, who prefers Junmai style.
Japanese>English
bouken
I've only seen this sake in the Ikari supermarket.
It seems that the brewery was producing unfiltered raw sake from very early on.
It has a sweetness with a bitter taste, but the fruity taste stands out.
It's not flashy, but it's a good example of unfiltered unpasteurized sake.
It seems that Chiyotobuki and this brewery are related, but they're registered as the same brewery on Sake no Wa...
I check out Ikari Super Market from time to time because they have a lot of fresh sake.
They usually have Kameizumi CEL24 and Gazanryu. The rest are Yamatsuru, Takasago from Shizuoka, Biotai, Dewazakura, and Drunken Mind.
Japanese>English
bouken
Good morning, speech!
Filtering the alcohol was a rule that was followed for three hundred years😲.
Japanese>English
まりぽんぬ
bouken-san, good evening ⭐️!
I'm not sure if I'll ever be able to drink it again, but I'm sure I'll be able to drink it again. I'm not sure how I feel about it now 😅 but I'd love to try it 🤗
Japanese>English
bouken
Maripornu-san Good evening 🌃
It was a revolutionary sake at the time, but nowadays there are so many different kinds of sake available that it's just plain unfiltered raw sake😅.
Japanese>English
bouken
By the way, the supermarket where I bought this sake had Ottersai, but at a fixed price 😀 .
Japanese>English
まりぽんぬ
bouken-san😹
I'm sure you'll be able to find something that you're interested in, but I'm not sure if you'll be able to find it here.
Japanese>English
遠藤 成将
Gorgeous aroma, robust taste, the roughness of undiluted sake! Sake degree +13, alcohol level 19%! It's a sake that packs a punch!
Japanese>English
倉敷の鷹
It's a new sensation for me. You can feel the piquancy of the original sake in the oakiness. It is crisp and dry. The alcohol content is 19%, which is high, but it doesn't bother me. This is the best for hot summer.
Japanese>English
しんしんSY
Last choice for today
I'd never heard of this brand before.
Really fruity!
great knowledge
This is a very limited edition product made from Kajo Kotobuki Omachi brewed by Honke Kotobaya Shuzo, a long-established brewery with a history of about 300 years!
It is a Junmai Daiginjo made from Omachi, a rice suitable for sake brewing, polished to 48%, and shipped unfiltered and unpasteurized!
The aroma is gorgeous and fruity, with a rich flavor that spreads throughout the palate and the juiciness that only unfiltered raw sake can bring!
It has a gorgeous sweetness like a ripe tropical fruit and a perfect balance of acidity!
This is a must have for Omachi fans! Be careful not to drink too much!
"Since the brewery's establishment, there has been a rule of 300 years that the wine must be sterilized by fire before shipping.
This is a limited series born from the brewer's desire to have people drink the sake as it is, even if it means breaking that rule!
A beautiful sake full of fruitiness! And it's delicious!
Japanese>English