本陣ひやおろし純米
SakenowaRecord your sake experiences and discover your favorites
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Brands from Senryu Shuzo
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We analyze the flavors based on everyone's comments and select similar brands.
OkunomatsuSimilar Characteristics
Timeline
ぷちこ
Drinking contest on a trip to Nagasaki
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かわせ
Sifted rice
I didn't know there was such a sake!
Japanese>English
ひなた
At Nagasaki restaurant.
The rice tastes amazing and delicious!
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いーじー
Purchased on the way home from the Hiran brewery opening the month before last
At Ikeno Sake Shop in Sasebo
First brand ∴Honjin
It was more than a year old when I looked at it closely.
At room temperature
Aroma of nuts and marrons
Smooth on the palate, yet robust and full-bodied
Sharp aftertaste is truly characteristic of Reihou
Japanese>English
Brubeck
The Hizen area offers a sake from Egozu.
The sweet yet refreshing taste made it easy to enjoy.
It was a truly delicious sake, recommended for those who prefer sweet sake.
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dododo
3.5/5
The feeling of being left at the back of the nose
Japanese>English
本陣みずの光彩 特別純米酒 おりがらみ
ボビバレ
On the way to Hirado, I selected and purchased this sake from a tasting at the Kururyu Sake Brewery. It has a Sake strength of +1, but the alcohol content is also high at 17 degrees, so it is sweet, sour, and drinkable. After drinking a lot of modern sake, it is nice to have a fresh sake like this one. It is happy when you find a sake you like after tasting it on a trip, isn't it?
Japanese>English
たっつう
I am traveling to Nagasaki. ✈️
I stopped by a pub on the way back from visiting the Lantern Festival in Nagasaki.
The first drink was a brand I had never heard of, but it looked delicious from the description.
It is a local sake from Sasebo, slightly sweet and fruity, a beautiful sake and delicious. 🙆♂️
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Tatsu 😃.
I like your Nagasaki trip ✈️ 🤗I want to revisit 🥲 as my previously planned trip to Nagasaki city was forced to change the itinerary due to typhoon 🌀!
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たっつう
Good evening, Jay & Nobby!
There are many nice places in Nagasaki and the food and local sake is delicious, so please come back again. ☺️
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kawa
Sweet and sour, delicious cold, room temperature 212111
Sweetness is prominent when cooled, and umami is prominent when warmed.
Sake made from 100% locally grown Reiho in Egomachi
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ミキティ
★★☆☆☆☆
Standard taste in a good way 😀.
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ミキティ
★★☆☆☆☆
Tastes sharp 😌.
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Saya
Memo memo_φ(___)
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カープ君
Sake from the Sakuryu Sake Brewery in Sasebo City, Nagasaki Prefecture; sake rice is locally grown Isehikari. I had never seen it before, so I bought it. It is crisp and dry, but fruity and easy to drink. There was also a version brewed with a different rice, Reihou, which is said to be more umakuchi.
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けんぞ
The label says it is dry, but there is a hint of sweetness and it is not that sharp.
The richness of the rice can be felt in the taste.
Japanese>English