Timeline
takaAt a new corner bar on the way back from climbing the Miwa.
Selected a medium to medium rice polishing ratio. It has well-balanced flavor and sweetness. We will enjoy it peacefully. 付喪神Journey of the Sacred Cup 🍶.
Polished differently.
I don't remember the difference anymore😅. 付喪神A trip to the Holy Land of Sake 🍶 Here's the real first drink. Complete Imanishi Sake Brewery stores in the vicinity of Miwa Station! The last remaining traditional brewery.
Bodhi yeast brewing.
Sourness and bitterness spread with a hint of umami. RecommendedContentsSectionView.title