Timeline
ぶんずThe third bottle is Tengumai from Kaga.
A little amber-colored sake!
Oh! The taste is unique to Yamahai, somewhat like Shaoxing sake!
Just right for kampachi and tuna sashimi!
It makes you slowly intoxicated.
thanks Toyako Tsuruga Resort Ko no Motto (Ezo:Sobetsu Onsen) ぶんずThe second sake is Manzairaku, one of the destinations of my son's tour this spring in the Tohoku-Hokuriku region.
The second sake was Manzairaku from Kaga, one of the destinations of my son's Hokuriku tour this spring.
Since seafood is the main dish, I chose a sake
I chose a sake that was refreshing and crisp.
It was a perfect accompaniment to the sea urchins and albacore,
It is a perfect complement to the sea urchin and albacore.
thanks Toyako Tsuruga Resort Ko no Motto (Ezo: Sobetsu Onsen) ぶんずToday was our second day at the ryokan and we chose a Japanese dinner!
It was my first time to try Harushika, and my wife wanted it crisp and dry!
It went well with the seafood entrée (amuse)!
It was refreshing and removed a little fishy smell!
It was a perfect accompaniment to the meal!
thanks Toyako Tsuruga Resort Ko no Motto (Ezo: Sobetsu Onsen) ぶんずThe second drink is to match the main course.
This is a crisp and refreshing glass of urakasumi.
A little spicy and crisp.
The strong taste of the sea from the abalone and sea urchin is washed away
and the fat of the main beef is also melted away.
and melted away the fat of the main beef.
It was a refreshing drink.
Yes, it was a treat 😋.
thanks Toyako Tsuruga Resort Ko no Motto (Ezo: Sobetsu Onsen) ぶんずStaying at a hot spring outside of New Year's today
To start off with a delicious Western-style meal
I chose "Sakusaku" as the first dish to be paired with a delicious Western-style meal.
It was a perfect match for the appetizer!
The sweet and refreshing drink was intoxicating!
My wife and I shared a cup of sake.
thanks Lake Toya Tsuruga Resort Ko no Motto (Ezo:Sobetsu Onsen) ma-ki-Good evening, Bunzu-san.
Good for you to stay at a hot spring in Lake Toya. ♨️
Masa is a gorgeous and beautiful sake ✨
It's my favorite sake too 🎵
I see you are enjoying your drinking time slowly and leisurely 😊. ぶんずHello, ma-ki-!
I've been working until New Year's Day, so I've been able to relax a bit.
I have been working until New Year's Day, so I have been able to spend a little time relaxing.
I'm glad to know that there are now two more stores near Sapporo where I can buy your products.
I am glad that it has become easier to buy. ☺️ ぶんずThe other sake we chose is a sake produced in Hokkaido
Sanzenzakura.
This is another sake brewed with sake rice produced in Hokkaido.
Slightly sweet, clear and medium-bodied.
No alcohol taste.
It has a little bit of fruit flavor hidden in it.
It has a little fruit flavor hidden in it. ぶんずToday we chose Japanese food.
There are about ten kinds of sake that would go well with Japanese food.
I chose Tasake.
It is described as dry, but it is not too dry and has a refreshing (stable) taste.
refreshing (stable) mouthfeel.
The clear and refreshing flavor complements Japanese food.
It is not inferior to kombu or bonito broth, but it is a good match for them.
It is a sake that doubles the umami. ぶんずAnd the second glass, what is this sake?
I've recently been enjoying some Amami, Omine Junmai, and Wakamusume.
I've been curious about Choshu sake, and this sake!
I must try it!
Sake level -3, a little sweet and soft tasting!
It has a slightly sweet, soft taste with a low alcohol content, which is more popular these days than the deliciousness of the rice.
This is a winner.
Let's see if it is available. ぶんずToday we are staying outside the New Year.
In Jozankei and Shikotsuko of the same Tsuruga Group
but only Hokkaido's spicier sake was available.
but here we had "Saku",
It was the first time in a long time that I had encountered such a delicious sake.
It has a stable sweet taste and is clear without any
The taste of the food was doubled by its clear and clear flavor. RecommendedContentsSectionView.title