ぶんず
Today we chose Japanese food.
There are about ten kinds of sake that would go well with Japanese food.
I chose Tasake.
It is described as dry, but it is not too dry and has a refreshing (stable) taste.
refreshing (stable) mouthfeel.
The clear and refreshing flavor complements Japanese food.
It is not inferior to kombu or bonito broth, but it is a good match for them.
It is a sake that doubles the umami.
Japanese>English