ySuigeiSuigei ShuzoKochi2021-11-30T05:33:43.489Z10/31/2021yClear. No residue. Goes well with sushi.Japanese>English
yHakkaisan雪室貯蔵三年Hakkai JozoNiigata2021-11-30T05:26:12.746Z9/27/2021yThe overwhelming clarity.Japanese>English
yabe阿部酒造Niigata2021-11-30T05:23:08.579Z3/7/2021yTastes like wine. Violence of sweetness and refreshment. The concept of sake changes. Black Label - Sirius - Vega is good.Japanese>English
yKamoshibitokuheijiBan JozojoAichi2021-11-30T05:09:12.746Z7/8/20213yYamada Nishiki: Excels in sweetness and mellowness. Omachi: Roughness is prominent.Japanese>English
yDassaiAsahi ShuzoYamaguchi2021-11-30T05:02:18.226Z10/24/20212y45: Sweet enough, but still spicy enough to be a sake. If you want to match it with food, this is the one. 39: It transcends sake. The sweetness and umami spread at once from the moment you put it in your mouth.Japanese>English