risa.sKubota碧寿 HekijuAsahi ShuzoNiigata2023-11-19T04:42:52.622Z15risa.sJunmai daiginjo 50% polishing ratio Light & dry Yamahai +2 1.2 acidity Anise Honey
risa.sAmabuki“Strawberry” junmai ginjoAmabuki ShuzoSaga2023-11-17T04:25:38.695Z15risa.sStrawberry, plums, apricot
risa.sHakkaisanYukimuro 3yrsHakkai JozoNiigata2023-11-17T04:23:05.343Z16risa.sJunmai daiginjo Pineapple, tropical fruits, banana
risa.sSoul of the senseiShizuoka2023-11-17T04:20:20.615Z14risa.sTakatenjin Junmai daiginjo Bright ripe melon Sweet fruit notes, dry palate
risa.sShochikubai白壁蔵Takara ShuzoKyoto2023-10-29T00:09:23.190Z15risa.sJunmai Daiginjo Yamadanishiki 45% Sake meter: 0 Acidity: 1.5 Delicate, pear, melon (Banana, vanilla)
risa.sOze no YukidokeRyujin ShuzoGunma2023-10-29T00:02:28.472Z13risa.s大辛口純米 Junmai 60% Light body, earthy, high acid, super dry
risa.sももかわMomokawaAomori2023-10-28T23:53:36.625Z10/28/202313risa.sMilling 60% SMV: +2 ALC: 15.5% Tokubetsu Honjozo Savory