Ben Li
A fire into the
Fruity and floral
Medium sweetness and spice
Smooth on the palate
Chinese>English
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Zaku惠乃智 純米吟釀
Ben Li
Taste: apple, pear, white flowers
Finish: Medium
Balanced sweetness and spiciness, balanced acidity, fruity aroma.
Chinese>English
Ben Li
Flavor: Raw Rice, Marshmallow
Remainder: Short
Turbid Wine
Sweet flavor, easy to get greasy after drinking too much, moderate acidity
Chinese>English
KazenomoriAlpha 1 夏之夜空 純米 無濾過生原酒
Ben Li
Flavors: pear, white flowers
Sweet and spicy taste: medium
Finish: short
Mouthfeel: sour, slightly carbonated
Aroma: Off-white
Remarks: Perfect for summer drinking
Recommended to serve with: fried food, skewers
Chinese>English
Ben Li
20% alcohol by volume
Taste: Cooked rice, dried figs
Finish: Slightly long
Sweetness: Pungent
Mellow Wine
Chinese>English
Reisen生貯藏酒 特別本釀造
Ben Li
Aroma: weak
Aftertaste: raw rice, marshmallow, minerals
Sweetness and pungency: pungent mouth
Mouthfeel: sharp, clean finish
Aftertaste: very short
Yamada Nishiki 100%
Chinese>English
Ben Li
Taste: raw rice, fresh flour, marshmallow
Slightly pungent, with a short finish
Chinese>English
Ben Li
Refreshing and smooth taste
Spicy mouth
Slightly fruity
Chinese>English