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SakenowaRecord your sake experiences and discover your favorites
菊地 篤菊地 篤
唎酒メモとして使用してます。

Registered Date

Check-ins

46

Favorite Brands

0

Most Check-in Brands

Minami
4(16%)
Furosen
3(12%)
Zaku
3(12%)
但馬
3(12%)
Mansakunohana
2(8%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Shiga
14(30.43%)
Hyogo
5(10.87%)
Kochi
5(10.87%)
Akita
3(6.52%)
Mie
3(6.52%)

Timeline

菊地 篤菊地 篤
Naminooto純米吟醸山田錦703
Naminooto ShuzoShiga
alt 1
15
菊地 篤
Almost no aroma on the nose. It is overtones of banana and nama-hine makuwa-uri. The taste is light and clean. It is clean with little miscellaneous taste. The balance of the five tastes is good. At the end, the tongue is tightened by the pungent taste of alcohol. It is suitable for the refined Japanese food of ryotei. Rice polishing 60%. 17% alcohol Sake content 1 Acidity 1.8 Production 2021.1 Raw sake
Japanese>English
菊地 篤菊地 篤
Kitaakita純米吟醸原酒ひやおろしひやおろし
HokushikaAkita
alt 1
13
菊地 篤
The ginjo aroma is banana and apple (2:1) There is almost no maturation aroma. A light sweetness comes and closes the tongue with a slight bitterness and acidity. The piquancy is also very effective throughout. Smooth on the tongue, low in taste. Dry Food Drink. Not that it matters, but my iPhone is out of focus. Is it broken?
Japanese>English
菊地 篤菊地 篤
初日の出純米原酒ひやおろし
羽田酒造Kyoto
alt 1
17
菊地 篤
The ginjo aroma is citrus and lightly banana. The aroma of alcohol itself is also strong. The taste is mainly pungent, with a strong acidity and a chattering sensation. The aftertaste is refreshing, and the tongue feels tighter.
Japanese>English
菊地 篤菊地 篤
Suigei純米吟醸秋あがり
Suigei ShuzoKochi
alt 1
20
菊地 篤
The ginjo aroma is apple and banana 2:1. A hint of green grass is added to the aroma. The taste is mainly pungent with a light bitterness. It has a long pungent aftertaste.
Japanese>English
菊地 篤菊地 篤
Kanhokuto純米ひやおろし
Kanhokuto ShuzoFukuoka
alt 1
20
菊地 篤
The ginjo aroma is sweet banana. The aroma of the ginjo is a sweet banana with a touch of apple. The aroma is the same. Sweetness precedes lightness. The pungency of the alcohol is also strong. Bitterness and astringency are also present later on, but they do not leave a lasting impression.
Japanese>English
菊地 篤菊地 篤
alt 1
15
菊地 篤
The aroma of the ginjo is banana. There is also a hint of green grass in the aroma. The taste is lightly alcoholic and mainly pungent, otherwise well balanced.
Japanese>English
菊地 篤
Slightly grainy on the tongue.
Japanese>English
菊地 篤
It has a strong Makwauri aroma.
Japanese>English
3

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