My favorite 💖Nagano brand.
Sake rice is Hitogokochi.
First, let's start with the supernatant.
The aroma, sweetness and acidity are light, light and refreshing ✨.
Orizzle.
The sweetness increases a bit and the impression of acidity is easy to detect. It is also clean and crisp with a bit of complexity.
The impression from the label ❄️ was that it was a bit sweeter, but it was clean and crisp, and I had the sensation that the powder snow melted easily on my skin.
Each of the nineteen is as unique and delicious 🤭💕 as their labels are delicious 🤭💕.
Sweetness and sourness are at the core of the flavor. Slight bitterness is added to it. It contains plenty of gas, so your mouth will feel refreshed after drinking. As a side dish, I also served roast beef that I had prepared for the wine and had left over. The fat from the Matsusaka beef also drained off smoothly. It has high potential as a food wine.
19🍶Second cute cat 🐈⬛ label is also a must 😍.
Aroma is slight 🍏green apple🧐.
You can really taste the sweetness of the rice😃.
The balance of light acidity and slight complexity is ✨delicious😆💕.
I find it a little more alu, but I love it 💖.
A delicious bottle of desu that is easy to pair with anything.
The cherry blossoms are in full bloom in Kita-Shinano, so I took a short drive 🚘 to a liquor store I had been wanting to visit to see the cherry blossoms. I bought a large bottle of my favorite Jyukyu 🤭.
Before I opened the bottle and poured just the top clear, the power of the bubbles 💪🏻 made the cage rise like a 🌋 just before it erupted😵.
The aroma was fresh white grape, bubbly and acidic, clean with a mild sweetness lingering✨.
It was more refreshing and clean than I expected.
I can't wait to try the other brands 😆.
The sake is firmly on the lees with a sticker warning to open the bottle. It was not so much as to spurt out when the bottle was opened, but there was a fizzy feeling.
When I paired it with grilled po-pe-o saury, the sake tended to be a little too spicy, but basically it is not too sweet, so it does not interfere with anything you serve it with.
19 is a lightly muddled sake with a cute cherry blossom label. Contrary to its appearance, the sweetness is very moderate and crisp. The slight bubbles accentuate the sharpness. ★★☆☆☆☆☆☆
The word for "one man" is "twenty years old.
The name of the sake is a reference to the never forgetting one's first love, self-discipline, and the never-ending quest for sake brewing.
Shinkou sake 555 (Yamamizuki) used 🌾.
Refreshing aroma✨
Sourness and bitterness like Greffles 😣.
There is also a hint of sweetness: 👍️
Fruity taste and overall clean mouthfeel 🎵.
Gattolivero = "stray cat" in Italian: 🐈️
