Aym_k
Rather refreshing, spicy afterwards
Japanese>English
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腰古井Koshigoi
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Brands from Yoshino Shuzo
Koshigoi
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レムビウス
Koshikoi, light, dry
Rice polishing ratio: unknown
Rice used: Domestic
Alcohol content: 14
The basic premise is that it is delicious, but..,
It is not as good as Jin-yuu, which is my favorite (and I have made it my icon), but it has the feeling of a rumbling sensation in the throat afterwards.
But it is not as dry as Niiyu, which is my main favorite (icon), but it gives me a feeling of being thirst-quenched afterwards.
(Is it because of the low alcohol content?).
So far, I have yet to find a sake that surpasses the iconic Niiyu.
Japanese>English
Koshigoiひやおろし2024
Aym_k
⭐️⭐️⭐️⭐️⭐️
aki
A little sour and tasty.
Japanese>English
きあら
I love the sake flavor behind the sweet and sour plum ♡.
The taste is rich but refreshing and delicious♡♡
Japanese>English
ヒラッチョ
Chiba Prefecture "Standard Sake" 500ml Series
Koshigoi from Katsuura
The regular sake is considered to be in the honjozo class, and is reasonably priced at 550 yen.
I bought this the other day at a roadside station in Kisarazu, Chiba Prefecture.
I have not seen many 500 ml bottles to begin with.
It has a refreshing taste and acidity.
Japanese>English
ランボー
I went to the morning market in Katsuura, Chiba 🍁.
Koshikoi sake was on sale and the entrée was noshii ika 🦑.
My kids loved the noshii ika and left some for me to drink with sake when I get back home ❗️
I promised her that I would drink it with sake when I get back home 🥹.
Is it crisp and dry?
A little umami, sweet and easy to drink 🍶.
I think I could have had a bottle 😁.
Japanese>English
高崎
On a trip to Chiba.
Classical, heavy sake.
Looks good warmed up.
Japanese>English
Koshigoiプチ・コシゴイ
ギョーザ
Tonight's sake is from Chiba.
It is a sake with alcohol and sweetness on the palate, but it has a nice sharpness that makes it easy to enjoy.
By the way.
I would like to ask you to form a group called "Normal Sake Club".
Japanese>English
koge2
The one on the far right (so how many times have I told you they are all the same?)
Peaches and melons (aren't those next to each other and next to each other famous?) The aroma of the top of the peach and melon.... It's so thick and smooth.... No wonder it's recommended. It has a slight sourness, and the taste is smooth but sharp.
Japanese>English
ポンちゃん
Hi koge2 🐦.
I was already laughing so hard at the leftmost one (kawaran te) 😆 I looked at it with high hopes that there are more 😆...
Thank you 🤣
Japanese>English
koge2
Good evening, Pon-chan!
I'm glad you had a good laugh. ☺️
I guess a picture of a glass is not enough, right?
Japanese>English
＠水橋
Koshikoi Nama-Shu 300ml
Alcohol percentage: 14 to 15
Rice： Fusakogane
Rice polishing ratio: 65
I bought this sake as a souvenir at Seven in Kisarazu.
It is a refreshing, light and tasty sake. It seems to go well with Katsuura's local sake and bonito. I thought about staying in Katsuura this time, but my friend rejected it because it is expensive in summer. I would like to drink in Katsuura next time.
Japanese>English
じゅんじゅん
When we were having simmered sea bream, he recommended that it goes well with simmered sea bream.
Japanese>English
Maytaro
I found strawberry 🍓😁.
Strawberry was the main ingredient, although I also detected a honey-like sweetness.
Long lingering taste too.
I found a strawberry🍓😁
It tasted sweet like honey, but the strawberry was the main flavor.
The aftertaste is also long.
Japanese>English
はるか
❸
I'm starting to lose track of which picture was which drink, but I sure drank it, Koshi Furui.
Japanese>English
