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水を編む水を編む
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水を編む根本有機農園
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スパイスタリテマスカ?
家飲み部
215
ジャイヴ
This time I reached 500 check-ins 🎉! I would have liked to open a bottle of "that" brand, but the release schedule for the specs I was aiming for has been delayed and I haven't been able to get it yet, but I will open it as soon as I can get it 🤣. Well, actually, I had some sake that was given to me before the last time I drank "Morinokumasan", so I will drink this one this time 🍶. Water Weaving Nemoto Organic Farm When my wife got sick and asked me what I wanted to eat after her fever broke, I told her "Chicken Keema Curry" by Spista Ritemaska. Chicken Keema Curry" by "Spice Theatre Masuka? The master and I got into a lively conversation about sake, and we were given the rest of the sake that was opened at the beginning of the year as a sacred drink. The aroma was like old sake, and the mouthfeel had a mild sweetness and sourness, and the nose had an aged aroma similar to that of pickles. It was kept covered with plastic wrap for a while, so I guess it was still a bit twitchy😅. [I read the review by Masaaki Sapporo that it has a citrusy aroma and a firm sweetness, so I'd like to drink it right after opening next time 😁. The 4th picture is the Chettinad Chicken Curry from Spatari, my favorite way to eat it with beer while sweating from the spiciness 🍴Spice fully recharged 🥰.
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あねさん
Good morning 😊 Congratulations on your 500 check-ins ㊗️ I felt like you were drinking more. You've been posting frequently 💦. It's a commemorative drink, even if it's not the real deal. Taste seems unique too😆.
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10ZG-STQ
Gyve Congratulations on your 500CI! 🎊 I look forward to your review of the regular stuff. 😉 😉
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Takashi
Congratulations on your 500 check-ins, Jive 🎉🎉! The combination of spiced curry and craft sake sounds like a great idea 😘 I'd love to try that one, which is a staple 😋, but I haven't had it yet.
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ma-ki-
Good morning, Jive! Congratulations on your 500 check-ins 🎉. Glad your wife is feeling better enough to eat curry✨. Looking forward to your regular review of the brand 🎵. Let's enjoy our drinking more and more 😊.
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のちを
Jive, congratulations on your 500C I. I'm sorry to hear that you had to celebrate with a twisted drink. It's a pity to celebrate with a twisted drink 😢It happens when you drink 500 😢I'm looking forward to the real thing: ‼️
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マナチー
Gyve, congrats on 500 check-ins ㊗️‼️ Hine is sorry to hear that 😢Curry and beer sounds intriguing 😆.
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ひなはなママ
Good morning, Jive😄! Congratulations on your 500 check-ins 🎊㊗️🎉I look forward to another review of your anniversary drink with your regular brand name 😍Please keep up the fun drinking 🥰 I always find your reviews informative 🥰❣️
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ヒロ
Jive, congratulations on your 500 check-in✅㊗️🎉🎉🎉! I couldn't help but look up karaflower grass as a raw material 😆 Kraft saké is a rare find 😄. I'm also waiting for your review of the regular brands: ❗️
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ワカ太
Congratulations on 500 check-ins, Jive 🎉👏Weaving water, a lovely drink by this name 💕If it's left over from the sacred wine, I'm sure it will still be beneficial to you 😄. I look forward to reading that customary review 😊.
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ポンちゃん
Congratulations on 500 check-ins, Jive 🎉🎊! I've never seen this brand before, great name ✨I'm sorry to hear about the hiney 😢. The curry looks delicious 😻I also like coffee and curry so looking forward to that too 😁.
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コタロー
Congratulations on your 500CI, Jive 🎊㊗️㊗️ The name of your restaurant has a great impact on the curry 😆 Looks delicious 😋. Hiney but nice 👍We're waiting for that thing you recommended before ‼️? 🤔
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ねむち
Congratulations on 500 check-ins, Jive 🎉㊗️🎊It's a shame that your craft sake is so twitchy, but it's another memorable number 🤣sweating with curry and refueling with beer 🍺 is a good pairing 😋.
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マル
Congratulations on 500 check-ins, Gyve 🎉㊗️ there's a sake called Weaving Water 😳 twitchy but great name 😊 good for you and your wife. Curry right after the fever breaks is going to be a gut punch 😆.
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アラジン
Congratulations on your 500 check-ins, Jive! ㊗️🎊🎉🎊㊗️ It's intoxicating to feel the sakéwasan, the sake-enkinko sake 😊. The literary brand name also attracts me ☺️ the original quality of the sake, but I'm also curious about that regular brand!
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麺酒王
Congratulations on 500 check-ins, Jive 🎉! The spiced curry and beer sounds delicious ‼️ Knitting water, I'm very curious 🎵
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ジャイヴ
Hi Ane ☀☀☀☀. Thanks for your comment 🙇. I only drink about 2 four-packs a week if I'm not active in the drinking club, so I'm usually at about this rate 🤣. I'm barely half of the people in the mahjong club 😁.
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ジャイヴ
Hi 10ZG-STQ ☀☀☀. Thanks for your comment 🙇. The "regular one" was sold at the end of the previous season, but this year it will be released at the end of January or beginning of February 😁.
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ジャイヴ
Hi Takashi ☀☀☀. Thanks for your comment 🙇. I think this sake was brought in by a customer and the only alcohol served at the restaurant was beer💦. I would recommend the "Shinken" sake in this season!
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ジャイヴ
Hi ma-ki-, ☀☀☀☀☀☀☀☀☀☀☀☀. Thank you for your comment 🙇. My wife is such a spice junkie that she requested this [chicken keema] even right after giving birth 🤣. I regularly work on my liver with spices😁.
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ジェイ&ノビィ
Hi Gyve 😃 Congratulations on your 500 in ㊗️㊗️㊗️㊗️㊗️ 🎉! I think of "weaving water" as a delicate, clear and alcoholic drink 😌, but it can also be like weaving a rope depending on how it's stored 😆 I'm waiting for your example too 👋.
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ジャイヴ
Hello, Nochi-san ☀☀☀☀☀☀. Thanks for your comment 🙇. I was wondering if I should post this post, but since I didn't get the real sake anyway, I decided to make it a commemorative twisted sake post 🤣.
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Masaaki Sapporo
Congratulations on 500 check-ins, Jive🎊Congratulations on the drinks, but the curry looks delicious 😋.
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ジャイヴ
Good evening, Mr. Manachy 🌛. Thanks for your comment 🙇. It was an interesting drink and I hope to drink it properly next time 😅. [Spatari is planning to open a booth at a curry event in Tokyo next year, so if you have the chance, please come ✨.
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ジャイヴ
Good evening, HinaHanaMama 🌛. Thank you for your comment 🙇. I write as I see fit, so I'm just grateful that you read it 😁. I want to take care of my health until I can toast myself and my kids ✨.
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ジャイヴ
Hi Hiro, good evening 🌛. Thank you for your comment 🙇. I was curious too, so I looked it up and found out it's a plant similar to beer hops 😲. I'm still curious about the taste right after opening the package 🤔.
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ジャイヴ
Good evening, Wakata 🌛. Thank you for your comment 🙇. Excellent inscription 😁. It's a good omen that something intoxicating might happen 🤣.
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ジャイヴ
Hi Pon, good evening 🌛. Thanks for your comment 🙇. It was an interesting concept and I'm curious to see the original flavor 🤔. [I'm sure you can bring your own curry to the party since they also sell it frozen!
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ジャイヴ
Good evening, Kotaro 🌛. Thank you for your comment 🙇. The curry here is really spiced up, so there's a good chance you'll be swamped 🤣. [We've started selling the "Crimson Nama Sake" but it has different specs ✨.
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ジャイヴ
Good evening, Nemuchi 🌛. Thank you for your comment 🙇. I posted this because I thought it might be a good idea to have this kind of number. I often eat curry to keep my liver healthy, but I feel like I'm drinking alcohol 🤣.
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ジャイヴ
Good evening, Maru 🌛. Thanks for your comment 🙇. That was an interesting drink, I want to make sure I get it right 🤔. I also stocked up on frozen [chicken keema] as a backup, but there were already signs of having eaten it 🤣.
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ジャイヴ
Good evening, Aladdin 🌛. Thank you for your comment 🙇. [I heard that the master of Spatari is also looking for the best sake to go with curry, so we have a lot of discussions about sake when we visit the restaurant ✨. The master is a big fan of "Mai-bijin" 🤣.
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ジャイヴ
Good evening, Mr. King of Noodle Wine 🌛. Thank you for your comment 🙇. Curry is a delicious and soothing treat for a liver that has been stressed and damaged by daily work, drinking, and all sorts of other stress 🤣. Oh, it's not Sapporo beer at this time 💦.
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ジャイヴ
Good evening, Jay & & Nobby 🌛. Thanks for your comment 🙇. Was the bran-like aroma the effect of the fermented raw sake that was hinged 🤔? I'm still curious about the original flavor 💦.
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ジャイヴ
Hi Masaaki Sapporo, Good evening 🌛. Thank you for your comment 🙇. I'm sure you'll enjoy the curry as much as I do.
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ひるぺこ
Congratulations on 500 check-ins, Jive! ㊗️🎉Not the usual thing, but spiced curry and craft sake sounds like it would be good for you 😊Is Mai-bijin the Fukui sake that goes well with curry? Hanagaki nigori? And Koikuma-chan?
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ジャイヴ
Hi Hirupeco! Thank you for your comment 🙇. [I'm eagerly awaiting the release of "That One" 🤣. I have a feeling that "Sari" and "Yuki Kirara Ara Shibori" would go pretty well with it ✨.
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あおちゃん
Good morning Jive 😁. Congratulations on 500 check-ins 🎉㊗️ I've never seen this drink before 😅 looking forward to your main post, and the curry looks delicious 😍. Pickle? I think I could drink it with 😅
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ジャイヴ
Good morning, Ao-chan ☀☀☀☀. Thank you for your comment 🙇. The Indian pickles [achar] [pickled onions with green chili vinegar] that comes with the curry goes well with beer again 🤣. And of course, it goes well with dry sake✨.
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つぶちゃん
Congratulations on your 500 check-ins, Gyve 🎉🎊"Weaving Water" is a beautiful name ✨I've never seen it before 👀👀Next time I want to taste the freshly opened delights 😊I'm looking forward to your review of the regular thing ❣️ 😉♪
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ジャイヴ
Thanks for your comment, Tsubu-chan 🙇 Sorry I'm late replying💦. It's a bit [poetic] 😁. [The work on the "regular thing" seems to be running a little slower than expected at the warehouse, so it should be in your hands by the end of the month 🥰.
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ゆーへー
Jive, congratulations on your 500 check-ins 🎉. You've brought all sorts of awesome drinks to your Kiri number 👀. I wonder if it has aged and turned out like those five girls, 💧.
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ジャイヴ
Hi Yoohee, ☀☀☀☀☀☀☀☀. Thank you for your comment 🙇. I couldn't get a guy to open it as a memorial, so I just thought I'd post it anyway 🤣. I knew I couldn't keep it airtight with plastic wrap 😅.
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