悠
It's interesting to see the gap between the fluffy glamour and the crisp, ultra-dry taste.
The bitterness is quite strong.
The alcohol feeling on the tongue is very strong.
Japanese>English
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Popular Comments
Holly in Aomori, Japan.
First of all, ❣️ bottles are cute (((o(♡´▽`♡)o))))
I bought it thinking it would taste gorgeous. I bought it thinking it would taste gorgeous, but it didn't.
It's a calm and sweet 😋.
I had it with 🥒 and myoga 🎶.
I'll use the jar as a single flower vase 🌸
Japanese>English
Brands from 玉田酒造
華一風Zan
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
DewazakuraSimilar Characteristics
Timeline
悠
A strong alcohol feeling.
I can feel the aroma and it's tingling on my tongue.
It was quite refreshing and dry.
I also felt a little sourness.
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ichi
Sake for New Year's Day Part 1
It is very mellow and has a nice crisp aftertaste.
It is what we call fruity.
The best for the first drink!
Japanese>English
ひまわり
A gift
It's very easy to drink, but it kind of lingers the next day...
Japanese>English
anbyk
It has a hiyaoroshi-like sake flavor, but it's mildly delicious. It goes well with sashimi, grilled fish, and vegetables in good balance. I feel like it's easy to get drunk. Maybe it's because I haven't had sake in a while.
Japanese>English
ましらのやまさん
Special Junmai Sake ⭐️⭐️⭐️
Polished rice 55% al15〜16
Izakaya Waiwai in Hirosaki: 20180807 Nebuta Festival solo trip
Japanese>English
Sadakitch
It seems to be a blend with Kurashu. It doesn't have the aroma of the Hanaichi style, and the Kurashu comes to the fore, but it's delicious in its own way.
Japanese>English
ふくまさ
Sweet, strong aroma
Personally, I don't like it much
Pair with scallop Shirayuki, Nanban Miso and Nebutazuke
Japanese>English
しろくま
I drank it after Toyopai, because it is a sake from Aomori. I lost the details of the taste. I only remember it was delicious.
Japanese>English
ないる
Aomori's Local Sake Online 2021 Event Set ① 2nd
Description】②Kuramoto's recommendation Hana Ippukaze Special Junmai
Rice used: Koji: Hanabuki Yuki, Kake: Mashigura Polishing ratio: 55% Alcohol content: 16
・・・This sake is characterized by its high aroma and soft and tender taste.
Even though the rice used, the milling ratio, and the alcohol content are the same, the special junmai has a soft taste, while the standard sake has a sharp taste.
I should have asked the brewery at the event if this was due to the difference in yeast...
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ないる
Aomori's Local Sake Online 2021 Event Set ① 2nd
Description】①Standard Sake Hanaikaze Junmai Ginjyo
Rice used: Koji: Hanabuki, Kake: Mashigura Polishing ratio: 55% Alcohol content: 16 degrees
・・・ This sake is in the middle of "Hanaichi Kaze" which has a sharp taste with suppressed ginjo aroma.
The two event sets of Hana Ikkaze have the same rice, milling ratio, and alcohol content, but this one is sharp and the special junmai is soft.
Japanese>English
Y.Tokushige
It has a strong sweet taste on the palate, but it disappears quickly and the aftertaste is rather refreshing. It is well said that it is Huaichi style!
Japanese>English
ないる
This sake came out of Aomori-ya's "sake spigot".
We enjoyed it with a snack of "pickled yam with garlic and soy sauce".
Hana Ikkaze
Special Junmai-shu
Malted Rice / Hanabuki Kake / Mashigura
Rice polishing ratio 55
Alcohol content: 15 to 16 degrees
Sake degree +2
Acidity 1.5
Japanese>English
クタクター
This is my first brand. It has a strong flavor. It is moderately fragrant and juicy. It has a good balance of bitterness and acidity.
Japanese>English
sticks
A product of the Don't Lose Aomori campaign.
This is my first time drinking Tamada Shuzo, but I can say that it is superb.
Even at this level of taste, it's not easy to find in Tokyo, but you can feel the depth and height of the sake as a whole.
It's delicious.
Japanese>English