I bought it because of the dusty label.
The sake made by Ooga Sake Brewery, including this product, has the aroma of old brewery buildings in both the standing aroma and the overtone aroma. It is a strange metaphor. It is a strange metaphor.
The label on the bottle suggests that it is a refreshing sake, but the taste is quite rich. It has a long aftertaste with a slight bitterness at the end.
Although my prediction that it would be crisp for summer was wrong, it is delicious.
Thank you very much.
Type F" because it uses Fukuoka Dream Yeast #2.
This yeast produces strong acidity. This means that its taste is similar to that of white wine. Therefore, it goes well with Western food. The sweetness and acidity are pleasant.
Based on the concept of a sake that would suit the Haruyoshi area of Fukuoka City, which is crowded with restaurants, the 2023 edition of "Haruyoshi," a sake that starts with planting and raising Yamadanishiki in Itoshima and is made in collaboration with sake breweries in the prefecture, was brewed at the oldest sake brewery in the prefecture, Ohga Shuzo (Tsukushino City). Fruity and easy to drink, the unfiltered unpasteurized sake has a high alcohol content of 17 degrees, so be careful when drinking it.
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold sake: ★★★★☆
Lukewarm: ★★★★☆
Hot sake: ★★★★
Enjoy at any temperature
Sanggi-Tang, Basil Salad with Octopus and Broccoli
At a friend's house. My friend got this bottle at a sake brewery on a business trip to Fukuoka.
As expected of Yamada-Nishiki. It is dry and delicious.
Totally jacked up.
But delicious, strong alcoholic sake.
If you are not a sake lover, you may not like it.
As with anything, it's easier to drink after a little oxidation the next day as it mellows out.
