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雪小町Yukikomachi
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ぎんちゃん
Second bottle of Fukushima sake
Pineapple? Fruity
Easy to drink
The label is a picture of the location of the brewery.
It's amazing that they're all pictures.
I'd love to see other labels.
For now, I'm enjoying the 6 varieties we have.
Japanese>English
ポンちゃん
Good evening, Ginchan 🌙
I think I'm going to have to buy the label for this one! It's a beauty you'll want to keep 🌸
Japanese>English
ぎんちゃん
Pon-chan, good evening ⭐.
Beautiful, isn't it?
I would like to see it in person.
Actually, I did my best to peel off and keep the spring label from the steungamine the other day 🤭.
Japanese>English
Yukikomachi純米大吟醸
Yukikomachi純米大吟醸
南十字輝
5/10
Since we were in Koriyama, we decided to have some local sake, so we had some Yukikomachi from Watanabe Shuzo.
It has a gold label and looks like a Junmai Daiginjo with a lot of energy.
The taste was super refreshing.
There was no sweetness at all, and it was tangy at the end.
It was a sake that went down like water.
For Aizu cuisine, it might be good to pair it with kipper.
Japanese>English
Hama
memorandum for the record
Japanese>English
Athritune
This daiginjo-shu was sold for 500 yen at the local sake corner of Ito-Yokado.
The moment you pour it in, you get a strong aroma of dry sake coming. It is just as I imagined.
The moment you put it in your mouth, it has a pure watery taste reminiscent of melted snow, and then it has an aftertaste that makes you say "kaa".
A small amount will satisfy you, and it is suitable for evening drinking.
Japanese>English
あつ
Yukikomachi from Fukushima
It is a good sake.
Its name is Fukurozuri!
You can taste the scent of Yamada Nishiki and it's elegant sharpness!
It is superb. The production amount is small, so it is rare!
Highly recommended! Please try it at least once!
Japanese>English
Yukikomachi大吟醸 五十一号 袋吊り
Hama
memorandum for the record
Japanese>English
Yukikomachi純米大吟醸
ひろ3
The color is clear and the aroma and flavor is grapefruit...? There is not much acidity and a little bitterness. To be honest, I thought it was a sake with little impact, but when paired with a meal, it's a good sake that doesn't interfere with the taste of the food.
Japanese>English
おたけ
The first impression in the mouth is a bright, blossoming one. It smells like apricots and has a pleasant fullness. The taste is rich, but it is also very sharp, so you won't get tired of drinking it at all.
Japanese>English
ひろ3
It is made with Fukunoka, an original sake brewing rice produced in Fukushima Prefecture. It is clear in color, with a slight acidity and a slight bitterness. It is a refreshing dry sake. It has a very modest impression, but it is a sake that complements the taste of food very well. I personally like sakes like this that go well with food and complement each other😋.
Japanese>English
