Yukikomachi was recommended to me as the last bottle at the liquor store I usually go to. It was my first time drinking it.
It has a strong taste of rice, and is a very rich and robust sake.
It has a strong umami flavor and is very robust. It is easy to drink, although there is a bit of spiciness in the aftertaste.
Fukushima sake is delicious 😋.
It is a junmai daiginjo, but it is quite refreshingly dry.
I like it dry, so it is delicious, but I am having sukiyaki today, so it may not go well with that.
I put it in my mouth with the image of a gorgeous sake, but it was unexpectedly sharp and clean. I paired it with sukiyaki, but it was just too sharp and clean to be a good combination. I was not satisfied with the combination.
I went on a business trip and received this sake.
I drank it as a food sake.
It had a nice acidity and was very easy to drink.
It is fun to encounter sake that you don't know about.
Drinking Iron Journey: Space Sake at the end.
I am sorry. I couldn't feel the universe with my tongue, but it is what is called a dry sake.
It is a sake that seems to cut out only the best parts of the rice.
After the ginjo aroma from the nose, there is a slight tangy sensation on the tongue, and then it leaves the palate with a clear sensation.
I thought it was a model of a good sake.
The last photo is of Sugokukatai ice cream sold on the Tokaido Shinkansen train.
I guess I will finish eating it soon, since it will no longer be sold in the train.
Good evening Nobu Nobu 😊.
Good job on your drinking train trip! I'm sure you had a great time riding and drinking again👍.
I really miss the in-train sales 🥺.
Good evening, Mr. Ponchan.
It was a pity that we couldn't drink on the regular train... but we had a great time. ☺️
It would be great if cross-seats were restored on local trains... but there are rumors that all the lines are closed, so I can't say anything extravagant...