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Shiratsuyu秋あがり 二十四節気 酔鯨 精米歩合五割 芳醇辛口 純米吟醸
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たーー
Nakamura Shoten purchase. It has a fruity scent. It is gentle on the palate and goes in smoothly. The aftertaste is not too sweet. Is it better to drink it cold? I'd like to try it warmed next time.
Japanese>English
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14
hyde
Shiratsuka Junmai-Shu Ingredients Rice (100% rice produced in Niigata prefecture), rice malt (100% rice produced in Niigata prefecture) Rice polishing ratio 60%. Alcohol content between 15 and 16 degrees. Shinano River system, Shimoetsu, Niigata Prefecture Sake meter value +3 to +5 (slightly dry) Hot enough to taste on its own.
Japanese>English
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remy101010
家で飲むならこんな風に(ラッパのみ やや甘めだけどドライ。鼻の奥に抜ける香りは木の香り。酒だなぁ〜ってなるタイプの日本酒。
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