Timeline
ヒロ☀️
Sake purchased at an event in Akihabara🍶.
Fresh sweetness and sourness. Both feel transparent 😄.
Kiwi🥝 like image.
Slightly bitter aftertaste 😏.
It was different from the event 🙄 but I was satisfied with the clean mouthfeel 🤗. ヒロ☀️
Sake Collection @ Akiba
This is the most popular sake at this event 🍶.
We compared 3 kinds of Kinpoh.
The brewer here is elderly but friendly and always smiling 😄I couldn't help talking with him. There was no one in line behind us, so we could talk as much as we wanted 😁.
I would like to visit this brewery someday 🤗❗️
Junmai Ginjo Hiyoshi Oroshi
The first photo 📸.
The sweetness is clean and very refreshing.
I could feel a unique minerality like barley tea❓. This freshness is a unique and interesting flavor not found in other sakes.
This is a duck🦆🦆🦆 to drink at home.
(2) Junmai Hiyoroshi
Second photo📸.
Sourness up compared to the ginjo: ⤴️
Clearer up: ⤴️
It has a sweet and sour flavor 😆.
Junmai Ginjo Hi-iri
3rd photo 📸.
The sourness is gone and only sweetness remains😙.
Soothing and fleeting sweetness 😚.
Good mouthfeel and refreshing on the throat.
There is no minerality that I felt in (1). Maybe it's the fire 🤔.
The first sake I had was so good that I bought it to drink at home 🤗I haven't opened the bottle as of today, but I'll post when I do 💪.
I bought some sake and now I'm going home 😆. SatochanIn the middle is a full-bodied, delicious mouthful of Matsue Castle
Slight aroma, mild attack. The taste is full-bodied and umami. It goes in smoothly and has the flavor of oak barrels. h_wizThe one I liked the most was Junmai Ginjo. MiyokoSakeI chose this sake for New Year's Day 2024!
It was a gentle, aromatic, soft and beautiful drink suitable for New Year's Day. It went well with the Japanese and Western osechi. SatochanThe middle is a moderately tasty mouthful
Aroma of rice, soft attack. The taste is moderately umami. Easy to drink, light and full-bodied.
It is a delicious sake that you will never get tired of drinking 🤣. ドフラミンゴShimane Local Sake Fair🍶 Tokyo Kotsu Kaikan 12F Cattleya Salon A🗼 Tokyo Kotsu Kaikan ねむちThe 13th brewery at the Shimane Sake Fair.
■Kinpou Sake Brewery "Kinpou", Shimane Prefecture/ Yasugi City
I heard it is locally famous for "Daisen for mountain and Kinpou for sake", but this was my first time to see it 😅.
Lafcadio Hearn came to Japan to Shimane and lived there for a while, which led to the commercialization of [Herun]. (Romanized reading of Hearn is "Herun")
I wanted to try 【Herun】, which won the gold medal at the 2022 "Delicious Sake in a Wine Glass Award", and was allowed to taste it from the end.
Honjozo Herun.
This sake is beyond the image of Honjozo, and has a sweet and delicious taste without a sake-like flavor.
Special Junmai Hern
The full-bodied flavor of the rice can be felt well.
Junmai Ginjo Hern
Fruity and easy to drink.
Daiginjo Kinpou
The brewer explained that daiginjos need to be aged at a low temperature before they can be shipped. This daiginjo was very tasty.
Junmai Ginjo Kinpou
It has a delicious aroma from the first aroma. The aroma is delicious from the top aroma, and when you drink it, it has a mellow, umami taste that is extremely delicious.
The taste of Kinpou is quite robust, and you can fully enjoy the umami and sweetness of the rice, and it also has a good sharpness.
I got the exact opposite impression from bouken😅. boukenHi Nemuchi 😃
To be honest, I'm not sure because I almost only remember it being fruity 🤣. ねむちbouken, good morning ☀☀☀ I thought Kimpo was pretty much my favorite type, I thought it was fruity and a little sweet... 🤔Also I have almost total amnesia 🤣. よっちSake Day in Akihabara Event SAKE COLLECTION 2023
Firm and dry, soft and tasty!
Suitable for mackerel boukenShimane Local Sake Fair Osaka ⑬
This was my first visit to Kimpo Sake Brewery.
It was the last stage of the fair, but I drank a lot of sake because it was my first time to see it.
I tasted the following
Honjozo Herun
Special Junmai Hern
Junmai Ginjo Hern
Daiginjo Kinpo
Junmai Ginjo Kinpo
Hern" is said to be the nickname of Koizumi Yakumo.
Overall, I got the impression that it was light, fruity, and dry.
I think I liked the Junmai Ginjo the best.
I said I would drink all of them from the left, but I left in the middle of the bottle.
I'd like to try them all again.
I'm not sure if Moriwaki Sake Shop in Awaza is really carrying it 🤔.
They have an Instagram, but it's not very active, so I guess I'll have to check with the store directly. Chayazaka45Shimane Kinpo Sake Brewery
Sushi Restaurant Satori @Gaienmae
Jungin and mellow.
It tastes like a western sake with a sharp taste.
Good as a starter
Good for appetizers!
ももちSlightly sweet, refreshing ももゆみIt's got that fruity, sake feel to it! Delicious!
They say it's not available in Tokyo ^ - ^ RecommendedContentsSectionView.title