.
Unrefined, unfiltered, raw sake from Toyo Shuku!
It was a delicious sake, refreshing and easy to drink, but with the delicious flavor of the unpasteurized sake to finish it off.
It was perfect for such a hot summer.
With the course meal.
Sous Vide Chicken with Pavlika Ratatouille
Finally, get off at Yamato Saidaiji,
I stopped for a drink at Toyoshuku, which is located inside the station.
Among three kinds of sake, I chose this one because of its red label.
It has a refreshing raisin aroma.
It has a light, watery mouthfeel.
The refreshing raisin aroma spreads all over the palate, and the saké is sharply cut with a sharp acidity and a calm bitterness.
The light raisin flavor is delicious.
A super compact trip to Nara with three drinking establishments.
There were zero deer or general sightseeing, but it was nice to see the flow of people calming down at dusk.
On the way to Nara, I got some Nara pickles from Mori Narazuke store, which I had wanted to eat, and finally, I could ride the Narashika Train and feel the deer.
Thanks for the invitation, Kintetsu Lover ^ ^.
Hi Hirupeko, good morning 😃I had a wonderful trip to Nara 💕I often go to Nara, but I felt it was nice to go there by train and stop by while traveling 😊Lots of good drinks, it was great ✨I personally was curious about Ureshicho.
Good evening, Hirupeko 😄
I love your Nara Sake trip by train 🚃!
I'm sure you had a great trip 😊 to the restaurant you wanted to visit and enjoyed the Nara Sake 😊 ❣️
I've never had any sake before, so this is very informative 😊.
Good evening, Tsubu-chan. Toyoshu is still a major sake in the Kansai region, but it was a lot of fun and you have to go to Nara to drink it. I hope you will visit Nara when you travel to Kansai!
Toyoshuku Sugi no Kahori 750 yen (1 gou)
I drank this for the third cup today. I don't remember why I chose this one.
I remember it had the aroma of cask sake, but I don't know if it tasted good or not because I don't like cask sake in the first place.
