Sasa no Mai at Sasakawagare
Drinking iron from this morning!
I've been on a tightrope of new projects at work lately, so please forgive me for this kind of cheat-die once in a while 🙇.
Delicious cup of sake!
The taste is quite strong, but the aftertaste is refreshing!
It goes well with the greens and miso flavor of the Benkei rice balls.
By the way, I had over an hour to change trains at Niigata station, so I had my first Bus Center Curry!
Even the mini portion is very hearty!
Momotaro ice cream was also perfect for a body heated up by the curry!
On the Rikuu-Nishi Line substitute bus
I have only a few more business trips left in Tohoku, so I can't wait for the Rikuu-Nishi Line to reopen...
I hope that the line, including the substitute bus, will do well as a local footstep.
This time, it was nice to take the substitute bus while looking at the railway line, which is a different feeling from usual!
The sake was still cold, so it went down my throat smoothly.
The sweetness like sake lees soup passes through the mouth, and the taste is refreshing at the end.
Perfect for summer!
☀️
Mellow taste with sweetness and umami 😊.
A classic combination of good looking sake 🤗
The ginjo aroma gently passes through the nose.
The ginjo aroma gives the sake a clear throat 😙.
Purchased at the Yamagata Antenna Shop in Ginza.
It has a soft but firm alcoholic aroma.
It is light and dry, but has a mild sweetness.
It has a smooth, high quality feel that is not typical of Kamisen.
I drank it cold, but it would be good warmed next time.
Hanyo Otokoyama matched with Koei Kiku.
I've been drinking this brand for four years now, back to Ami, four years ago!
This is only the second time I've had it.
Sake Mirai reminds me of Jyushiyo
It was a light and delicious sake 🍶.
a great deal of information about the brewery
Rice used: Sake Mirai
Polishing ratio 50%.
Alcohol 15-16%.
Sake degree +1.5
Acidity 1.5
Warm up a little at home...
I just showed up at the store 😊.
There are 40 nanuka nanoka...
I've never had this before... so I ordered it 😁.
It's milled 40, so it's fruity, but for some reason it also feels chemical: ☝️
It's good...I guess...but it was hard to describe the taste...hmmm 😊.
Maybe there is something wrong with my tongue 😂.
Good morning Kano 😃
I was wondering if you would like to warm up with Nukosama and have something to drink, Nanuka Nanoka... more Na rows of sake activity 😄.
Also at a drinking center near Yamagata Station.
It is quite aromatic. The aroma is rich.
It was a Junmai Daiginjo with quite a messy or complex flavor.
It has a strong rice flavor and a short aftertaste.
It could be served warm or hot.