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ぐっさんまん
Today's home drinking 🏮 activity❗️Spring Shibori Nama Sake🍶 from Daimon Shuzo, Osaka. It's a nice freshness like a spring breeze even though it's a draft sake. I paired it with firefly squid ajillo (homemade 😉 ), wild amberjack sashimi, and bamboo shoot tempura. Spring 🌸the best marriage of the three 😋👍.
Japanese>English
しんじょう
It's freshly brewed at the Daimon Sake Brewery's New Sake Festival in Katano City, Osaka.
Katano City has good water, and the brewer recommended the brewing water very enthusiastically.
The water seems to come from the mountains, which is shocking to me since I grew up on tap water from the Shibashima water purification plant.
A person who had moved from Katano to neighboring Hirakata City happened to be there, and he told me that there was such a difference that the tap water had become very bad since he moved there.
Oh, it would be a pity if the level of water went down from such a good level.
The excellent water makes the Daimon Brewery's sake very soft but firm.
The new sake is also fresh, but it's not too dry, and it's not too light, but it does have a dense flavor.
Oh, by the way, Shibashima, Katano, Hirakata, and so on are slightly strange.
I've heard that Osaka has a surprisingly large number of place names that are hard to read.
I've heard that there are a surprisingly large number of place names in Osaka that are difficult to read, such as Kuzen and Emission, which are certainly too funny, but the combined station names of the Tanimachi Line, such as Noeuchiyo and Kireuriwa, are good because they make you want to read them out loud!
Japanese>English
遥瑛チチ
Shinjo-san, every time❗️
I'm sure you'll be able to find something that works for you.
I'm not sure if this is a good idea or not.
I'm not sure what to make of this.
I'm not sure what to say.
I'm not sure if this is a good idea or not.
Japanese>English
しんじょう
Dear Mr. Eiichi Haruka
You know the Osaka prefectural songs very well.
I don't know much about the Katano Line, even for prefectural residents.
I hear it's good for autumn leaves.
I first learned about the water from the sake brewery.
There's a waterfall at a nearby shrine, so it looks like there's plenty of water.
Japanese>English
マグロ漁船
I'm sure you'll be able to find something that will help you get through the day.
Japanese>English
しんじょう
Good evening, tuna fishing boat!
I was born in the far left side of Osaka, and I've only recently been able to read about my city, but I like it so much that I've been going to that area a lot.
I was born in the left end of Osaka, and I only recently learned to read "I-shi".
Japanese>English
ひらりん
Daimon Sakuzo, Kotono City
Chinese>English
よりっち🍶
The depth of dark is the best. The taste is refreshing without any peculiarity. You can enjoy it with the unique local taste.
Japanese>English
たくぼん
I visited Daimon Shuzo, a brewery in Katano city, Osaka.
The brewery stands in a residential area.
It was my first time to try a sake, so I wasn't sure which one to choose.
I chose the Junmai Ginjo, which is made with fire.
55% polished Yamada Nishiki from Hyogo Prefecture🌾
The back label says that it has a mild acidity.
The back label says that it has a mild acidity, and that is exactly what I felt. The aftertaste is refreshing.
I think it is a dry sake.
It's not a strong sake, but it's a good sake that you can enjoy quietly.
It was a good sake ☺️.
Japanese>English
Hiroki_K_
☆
Fruity and round.
Japanese>English
なみこ
It was easy to drink at room temperature at the picnic, so now I need to try it cold!
Japanese>English
PNK
I went out of my way to buy this sake at a major liquor store because I had an e-money offer.
Well... it's not good.
Before pairing or anything, the sake itself didn't taste good.
It's not undrinkable, but it tastes like cheap sake.
The aroma was weak and there was no richness.
I don't know if it's the same as the sake distributed by the big companies. I don't know.
Japanese>English
PNK
By coincidence, the brewery is located in Katano City, Osaka Prefecture, the same city as Katano Sakura.
Japanese>English
PNK
I believe it cost about 2300 yen.
This is not 2300 yen.
1000 yen is good.
Japanese>English
PNK
Downgraded to cooking sake.
Japanese>English
PNK
No, correction.
It might be good for fishy food like salted fish or salted fish!
On the other hand, Japanese side dishes are no good.
Japanese>English
PNK
I won't be buying another one though.
Japanese>English
PNK
Maybe it's a matter of taste.
Japanese>English
うにろん
[Where to buy]? (Gift)
The accompaniment is a white hot pot of pork and vegetables.
It has a refreshing sourness and leaves a slight thickening aftertaste on the tip of the tongue, but it is refreshing to drink.
I'm not sure I've ever had it before, but it's pretty good.
Rating: A
Japanese>English
immp1982
A medium-bodied junmai ginjo. There were so many good varieties to drink that day, I just remembered that this was full-bodied and would probably be delicious with tempura or bonito.
Chinese>English
のぶのぶ
A refreshing sake.
A sake that can be drunk smoothly without any atte.
The taste and aroma disappear quickly in the mouth.
It may not be enough, but...
This is it, and it's delicious.
With 300ml, you'll be drinking it in no time.
Japanese>English