I met Ten賦 in Kagoshima!
I had already had a bottle of Ten賦 Ako Yumachi at the Sakegawa Fukuoka Off-line Meeting, but this is the first time I have seen this standard purple label of Ten賦!
It is even more fruity than Mikotsuru, and has a light, shwashy feeling!
Both are delicious!
It's hard to say which is better!
We were told that it is very difficult to find Tenpyo in Kagoshima, but we were lucky!
Thank you very much for introducing us a good store!
We could see Sakurajima from Shiroyama Hotel Kagoshima.
The bronze statue of Mr. Saigo is also in the picture!
extensive knowledge
The goal is to create a "food sake" with a soft taste that fully brings out the flavor of the rice while expressing a harmonious and seamless finish of "sweetness, spiciness, acidity, bitterness, and astringency" all in one.
Ingredients Rice (domestic), Rice malt (domestic)
Polishing ratio 50%.
Ingredient Rice 100% domestic rice
Alcohol content 15
Item Sake
Specific name Junmai Ginjo-shu
Tenpyo also has Junmai Ginjo Banshu Aizan and Junmai Daiginjo.
I hope to meet them somewhere and make it a memory of Kagoshima 😋.
Let's drink up.
Let's take another tour of the cold storage.
I found this!
Gokotsuru.
I've never had it yet!
I've seen it at Sake-no-Wa a lot lately!
It was also featured in dancyu!
I decided to try Kagoshima's sake Tenpyo!
Mikotsuru Junmai Ginjo Yamae Nishiki
It is a delicious sake that lives up to its reputation!
It is an easy-drinking sake with a hint of ginjo (ginjo aroma).
I'm going to drink it with the aperitifs I just had!
Knowledge
Gokotsuru Junmai Ginjo Yamae Nishiki" was awarded the Gold Medal in the SAKE Junmai Ginjo category at the International Wine Challenge, the world's top sake competition, held in London. The "Champion Sake", the highest award out of 1499 entries from all over the world, was also awarded to "Yamakine Nishiki". This means that we are the No. 1 sake producer in the world.
Comparison of drinks
One more drink
You can never be too careful
I forgot to take a picture of the lightning endorsement earlier.
You can never be too careful.
Coordinator Yuzaburo Hirashima, same here.
When you put it in your mouth, it is as easy to drink as if it were lightning!
This one is not hard, but soft.
It tastes like pears, too!
We sipped the sake alternately, sipping it little by little as we sipped our cups.
The entrée is freshly fried and hot menchikatsu!
And here is also a hot cheese kinchi-gatsu!
It was a perfect accompaniment to sake!
I was surprised to find such a rare sake in Kagoshima!
I checked the postings of "Sake no Wa" and found only three!
extensive knowledge
Characteristics of this sake
The first sip has a pleasant green apple-like flavor and a strong bitterness.
Rice (Koji rice)
Hiroshima Omachi
Rice used (Kake rice)
Hiroshima Omachi
Polishing ratio (Koji rice)
40
Polishing ratio (Kake rice)
40% (Kake rice)
Yeast
Not disclosed
Sake Degree
Not disclosed
Acidity
Not disclosed
Alcohol Content
16% alcohol by volume
Brewing Company
Aihara Sake Brewing Company
>Mr. Shin Shin SY
Good evening!
I thought that the labels of "Denkou-Shikkaku" and "Aburayadayakudaimyo" looked similar and they are from the same brewery.
I thought they were similar and they are from the same brewery.
The naming is excellent 😆.
And quite a rare sake!
Good evening, Choroki-san. I heard that Mr. Hirashima produced not only "Denko Ishikka" and "Aburadan Oyamatte" but also "Mukamonaka" and "Hunters' Holiday" and other sake with unusual names. The rice polishing ratio is 40%, which makes it an easy-drinking sake that I prefer 🍶.
>Mr. Shin Shin SY.
Thank you very much.
I saw your website.
I see that you have a lot of original sake.
I have a chance to visit Fukuoka in November.
I will try to visit this store.
Come on, let's go for the second drink!
I'm more interested in the unfamiliar brand name on the cold storage than the one on the menu.
I ask the manager.
On the wall, there's an electric light, and it's today's recommendation.
Then, let's compare it with the next-door neighbor's "Anointed Enemy"!
May I?
No problem.
I was wondering if I could have half of each?
Yes, please.
Apparently, it's a private brand of a store in Kitakyushu.
We were told that it is made by the Aihara Sake Brewery, which brews Amego no Tsuki in Hiroshima!
We started with the manager's recommendation!
Junmai Daiginjo, so easy to drink!
Tastes like pears!
A little hard? A little hard?
We started comparing while sipping on salted fish from Thailand!
Knowledge
The reason for the sake name "Denko Ishibka" comes from the title of the movie "Denko Ishibka no Otoko" starring Keiichiro Akagi, a Nikkatsu star of yesteryear.
*On a rare occasion, I forgot to take a picture of the endorsement.
Sake-no-Iwa submission, only 10 Denko-Seokka in the past.
I borrowed the endorsement photo!
I am here in Kagoshima on business.
Kagoshima is famous for its sweet potato shochu!
But I want to drink sake!
I made a reservation by phone at a restaurant I heard about from an acquaintance.
We started with Kyushu's sake!
Saga's Nabeshima!
What do you think will be served?
Green label special junmai sake!
The aroma is not so strong, but the taste is as always, robust and delicious!
Kibinago (yellowtail) boiled in soy sauce as a side dish!
There is a good sake bar in Kagoshima, too!
There are many sake in the cold storage 🍶🍶🍶🍶!
knowledge
It has a mild koji aroma like baker's yeast and a hint of gasiness that tightens the sweetness.
Mellow sweetness and bitterness are well present, followed by a mellow, lingering taste.
Sake quality: Tokubetsu Junmai Sake
Ingredient rice: Saga no Hana, Yamadanishiki, Oyamanishiki
Alcohol content 15
Rice polishing ratio 55
Sake meter degree +2
Oh, my God! Oh, shit! I'm late!
We arrived 30 minutes before closing!
No, I'm fine! I'll drink my 14yo as much as I can!
Near Kagoshima Chuo station, Kagoshima.
Near Kagoshima Chuo station, at "Manpachi" which has a great selection of Japanese sake.
kuropiso-san❗I didn't know there was a sake store in Kagoshima that stocks all kinds of sake, even Jyushiyo 😲😲😲😲😲😲😲.
I'm also surprised that it's near a station 😲😲😲.
Good evening, Rika. This store is very special.
They have been dealing with a liquor store in Kitakyushu for about 20 years. I thought Kagoshima would be shochu, but when I found out about this store, I have to stop by every time. →Thank you.
Kagoshima's drinking district is the Temmonkan, while the area around Chuo Station used to have few stores, but in recent years, Chuo Station has been developing nicely. However, in recent years, Chuo Station has been developing nicely.
Good morning, kuropiso-san. Thank you very much for your help at the Fukuoka Off-line Meeting the other day, even though it was only for a short time. I am planning to visit Kagoshima in the fall and would like to visit this restaurant. We look forward to working with you in the future.
Shinshin SY, thank you very much for the other day. I was very sorry that I had to pass you on the way. Manhwa, please visit us. The general might be a little bitter at first, but he is a good guy. Thank you very much 😁.
kuropiso, I will be staying there for two days so I will definitely go there. I'll be sure to drink some Jyushiyo and post it 🍶Thank you for introducing me to a good restaurant 😊.
The closing of the Corona disaster in 2021.
"Jyushiyo no Ryusen."
I don't know if it's the right kind of sake for me to drink.
I don't know if it's okay for me to drink, but I forgot how old I am!
They have a lot of sake in Kagoshima.
We are impressed that they have a lot of Jyuoshiyo at Manpachi.