Timeline
ほうラーイChoco Banana🍌🍫🫰 at the station to close out the suzuki ma...
Sayonara Toyama 👋 BergeracStrong acidity. The taste of rice is clear.
The aftertaste quickly disappears.
Good as a food sake. I would like to try heating it up. BergeracStrong acidity. Rice flavor and aroma is weak. hoshiakiJunmai Ginjo🍶Toyama Prefecture Yamadanishiki🌾.
A trip to Niigata and Toyama 🚃.
Yamabuki color, matured type, not quite heavy but with a strong umami. When you taste it, the sweetness comes later. It is also good heated.
Toyama Houshu Toyama Station Store 20220223 oosukaOh, this is my favorite one of the day. It's full of flavor and spreads out horizontally. I want to drink this again! oosukaThe one I know by name! It has a body that goes in smoothly, but also has a tangy alcoholic taste at the end. oosukaOoh, it's so fruity and delicious. hawaii_kaiBefore the ras, I was given a choice before the grilled squid liver.
Tonight was a really good night with the recommendation of the waitress.
Let's go to the Ginza restaurant next time. hawaii_kaiThey use sake rice that has been laid down for two years. hawaii_kaiGoes great with sashimi!
A sake that is hard to find in Kanto... JiangHere's a drink comparison of the woods ☺️.
All of them are easy to drink and have a little apple feeling 😋
I think Miyamanishiki is the best 😁. RecommendedContentsSectionView.title