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Rating:★★★★
Japanese>English
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Rating:★★★★★
Mouthfeel:Fragrant and refreshing, easy to drink.
"Mikotsuru Yamaenishiki".
This sake won the GOLD medal in the Junmai Ginjo category of the International Wine Challenge, the world's premier sake competition, and the Junmai Ginjo Trophy, the highest award in the category.
In addition, the "CHAMPION SAKE", which is the title of the world's best sake, was announced on June 30, 2021 from among the 25 products that won trophies.
The top of the 1,499 entries.
With this in mind, we enjoyed the original sake from the same tank.
Next time, it will be in a different tank, but it will be shipped in August...
Japanese>English
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Dry, refreshing and easy to drink.
Rating:★★★★
Japanese>English
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Personal rating:★★★
The origin of sake, sake made only from rice and rice malt.
It has a deep flavor and the richness that only Junmai-shu can provide.
The natural flavor of the rice.
It is a delicious Junmai-shu with a balance of richness and roundness.
Japanese>English
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It will come in handy for celebrations.
It tastes better when it is quite cold.
Place of birth : Yamaguchi prefecture
Sake Brewer : Asahi Shuzo
Ingredients : Yamadanishiki
Alcohol content : 15 degrees
Sake degree : 1.0
Rice polishing ratio : 50
Acidity : Not disclosed
Recommended drinking style: Cold
Japanese>English
hrs0717
Rating:★★★★★
Mouthfeel: Clean and crisp.
Dry with a hint of hardness and a soft flavor that spreads afterwards.
Very tasty!
I can recommend it to others.
Japanese>English
hrs0717
Rating:★★★★★
Mouthfeel:Fragrant and easy to drink.
Winner of the GOLD medal in the Junmai Ginjo category of the International Wine Challenge, the world's premier sake competition, as well as the Junmai Ginjo Trophy, the highest award in the category.
Japanese>English
hrs0717
Rating:★★
Mouthfeel:Super dry
It did not suit me personally.
Japanese>English
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Rating:★★★★
Stock:Normal
In-house grown.
Easy to drink and refreshing.
I recommend it to others.
Japanese>English
Shinshu Kireiひとごこち純米吟醸
hrs0717
Rating:★★★★
Stock:Limited quantity
Aroma: Very good
Mouthfeel: Clean and tangy
Very tasty
Recommend to others
Japanese>English