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SakenowaRecord your sake experiences and discover your favorites
GonzoGonzo
日本酒以外も飲むので、のんびり、やってます。 いつもどれを飲んだか忘れてしまうので、メモ用に作成。 お店だと話に夢中になり、写真撮影を忘れるので、基本的に自分で買ったものばかりです。

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9

Favorite Brands

7

Sake Map

The origins of the sake you've drunk are colored on the map.
Mie
3(33.33%)
Saitama
2(22.22%)
Kanagawa
2(22.22%)
Yamagata
1(11.11%)
Fukuoka
1(11.11%)

Timeline

GonzoGonzo
菊美人福岡F44酵母特別純米
KikubijinFukuoka
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17
Gonzo
I tasted it when I visited Fukuoka and bought it because it was delicious. It was hot, so I chilled it and paired it with yakitori (grilled chicken), and it went very well with the sweet and spicy taste of the sauce. Maybe because it was chilled, I didn't notice much acidity, but it was a very flavorful sake.
Japanese>English
GonzoGonzo
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家飲み部
17
Gonzo
In February, Shinkame Shuzo was at a nearby department store and I tasted a variety of their sake and liked it, but did not buy it because there was still some Shinkame left at that time. At that time, I was told that Hikomago was a 100% Yamadanishiki version of Shinkame. The other day, I went to the same department store and found both Shinkame and Hikoson on the shelf, so I ended up buying Hikoson. Once again, I realized that Yamada-Nishiki is a rice that is sweet and pleasant to the palate when made into sake. In the winter, I think I will be drinking Hikomago or Shinkame warmed up as a regular. I'm going to enjoy it until it gets a little warmer and look forward to buying the next one before the end of the year.
Japanese>English
GonzoGonzo
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16
Gonzo
I bought this sake because I heard it is a delicious heated sake. It has a slight koji aroma when drunk at room temperature. When drunk warmed, it has a slightly lessened aroma of koji and a smooth aftertaste. I bought it in a 1-sho bottle, so I drink 1 or 2 gou every time I drink it.
Japanese>English
GonzoGonzo
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17
Gonzo
I found it in the summer at an aeon near my parents' house and bought it. It is easy to drink. It has a rather koji aroma. When I paired it with yellowtail and sea bream sashimi, it was delicious with the fat of the yellowtail and the flavor of the sea bream. I like ginjo-shu, but I think this kind of junmai-shu is also good because it has its own character.
Japanese>English
GonzoGonzo
Glorious Mt.FujiSNAKE EYE 2024純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
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25
Gonzo
Purchased at Eikofuji's department store pop-up store. All the sake was good, mainly raw sake. This is a sake brewed with wine yeast. The aroma is unique and seems to go well with western food, so I bought it to try.
Japanese>English
GonzoGonzo
Matsumidori特別純米酒　生原酒　R5BY特別純米生酒
Nakazawa ShuzoKanagawa
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17
Gonzo
This is a draft sake from the sake that won the highest gold medal in the premium junmai category of the Wineglass Delicious Sake Awards 2024. Because it is a nama-shu, it has a gaseous, light and dry taste. The impression is that there is not much acidity. I tried drinking it in a wine glass, but it may not suit me personally.
Japanese>English
GonzoGonzo
Izumibashi山田錦　〜桜とんぼ〜純米吟醸
Izumibashi ShuzoKanagawa
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14
Gonzo
This sake was created under the concept of being used for Hanami at Izumibashi. It is a junmai ginjo, so its fruity and gorgeous aroma makes it the perfect sake for hanami.
Japanese>English
GonzoGonzo
alt 1
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17
Gonzo
Sake given to me by my cousin. It was delicious, so I recorded it as a note. It is a sake made from Kami no Ho. It seems to be a rare sake. Ishikawa Sake Brewery made it on consignment or it was not available as a product. It was not available as a product.
Japanese>English

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