おーい酒
Nakano Kakehashi
We serve good sake at a fair price.
The food is also outstanding!
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Association #1 yeast used
Well, perhaps it is because of the low alcohol content, but the taste is light but has some depth.
It enhances the seri (Japanese parsley) flavor without interfering with it.
By the way, the root of Japanese parsley is the best.
Bishu Blossoming
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おーい酒
Junmai, 50% polished rice.
The price was 2200 yen, I think.
I was curious so I bought it.
When I drank it cold, I got the impression that it was very robust.
I don't detect any ginjo aroma, but that doesn't interfere with the food, and it goes especially well with meat. As expected of a super evening sake!
Next time I'll try it warmed. I hope the aroma blooms!
Japanese>English
おーい酒
It has a solidity that is not typical of Junmai Ginjo.
Better with meat than chrysanthemum?
I think the umami will spread if it's heated up!
I love Yuzawa city!
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おーい酒
Top Runner in New Sake Season
We are grateful for your support every year.
It is a youthful sake with aroma and fruity, but also with miscellaneous flavors and bitterness!
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おーい酒
@Saitama Shin Toshin Takumi
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おーい酒
@Saitama Shin Toshin Takumi
Good sake, good snacks, good company, nothing more to say!
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おーい酒
It is a local sake 🍶.
Aromatic and sweet sake.
Costa is one of the best!
Keep up the good work 👍Bishu Blossoming
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おーい酒
Sweet but sharp. It goes well with the sweet flavors of the southern part of the prefecture.
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