しめじ
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SakenowaRecord your sake experiences and discover your favorites
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We analyze the flavors based on everyone's comments and select similar brands.
Issho KofukuSimilar Characteristics
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Timeline
泥虎醒酔
I imagine a woman smiling, but I think a woman who smiles is in an advantageous position.
The woman who smiles softly and vaguely, without making a decisive move, is in the game, but the game is at their pace.
It's fluffy and comfortable, but strangely cutting.
You are cut off.
I think Boca is such a drink.
Japanese>English
ひろりん
At a hotel in Shodoshima.
It is a yellowish liquor, as light as water, but with a tingling sensation.
Japanese>English
リリヤ
I found Kagawa sake and drank it!
Kakunouchi in Nihonbashi
Japanese>English
mayu
This is the first time I tasted it. I have not drunk from this square, but it tastes like sawdust. Tastes like a wood yard. Dried rosemary? If I were to pair this with a smoked cheese, it would be a smoked cheese. Hurdling, I learned a lot.
Japanese>English
Ryu
From Shodoshima, Kagawa Prefecture [Shodoshima Brewery]...
The "Fufufu. Ginjo-shu".
This ginjo-shu is made from 60% Senbon-Nishiki produced in Hiroshima Prefecture and carefully brewed by hand in the traditional way by the only small sake brewery in Shodoshima, using water from Shodoshima!
The label with the cute name "Fufufu. The label with the cute name "Fufufu" represents the sunlight filtering through the trees of Shodoshima's Kankakei Gorge.
The aroma of this gorgeous ginjo-shu is reminiscent of flowers and blue fruits.
The light, fruity sweetness starts with the umami of the rice and finishes with a clean, sharp finish.
â™" The refreshing acidity and clean sake quality make it a sake that goes well with a glass of wine.
Winner of the Gold Prize in the Premium Daiginjo category at the "Delicious Sake in a Glass of Wine Award 2023
*Awarded Silver Prize in the Sake category at the CINVE 2022, an international sake competition officially recognized by the Spanish government.
Rice used: ・・・・ 100% Senbon-Nishiki produced in Hiroshima Prefecture
Rice polishing ratio: 60
Alcohol content・・・17 degrees
Japanese>English
Charel
Interesting and refreshing, very iodized, feels like smelling the fresh sea breeze
クリンスマン
Unique aroma and mouthfeel like old wine.
Japanese>English
ヒロシ
Practice Notes
Clear and yellowish on the outside, with aromas of raw rice, green apples and lemon peel, the palate is pungent and sharp with a slight acidity, and the luxurious aromas disperse in the mouth and become more aromatic with each taste. The finish is medium-bodied, with low alcohol and a light, spicy taste overall, which women who like spicy flavors may enjoy.
Chinese>English
たーー
Purchased with ANA miles
Color is a little yellowish.
Aroma is like sake, not bad.
When you put it in your mouth, it tastes heavy and dry. It has a sweet aftertaste.
It is good to drink while eating something.
Japanese>English
やす☆
We compared three kinds of sake at Sake and Snacks Mori. It is soft and sweet on the palate with a smooth finish. It is light, delicious and easy to drink.
Japanese>English