オゼミ
2018 1023
☆
Snowman
Purchased in Aizu, Fukushima
Kin-Teki Sake Brewery (Kin-Teki)
Shin Totsukawa Town, Hokkaido
Japanese>English
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金滴Kinteki
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Location
71-7 Chūō, Shintotsukawa, Kabato-gun, HokkaidoOpen in Google Maps
Timeline
lianmg
Tastes like water with wood on it.
Japanese>English
夢茶苦茶也
Kin-drop for the first time in 7 or 8 years.
It's clean, but has a lot of sake flavor.
15 degrees, 60%.
Japanese>English
すばり
Purchased at Psycho Mart in Wakkanai
Japanese>English
shideo
At a delicious small restaurant in Sapporo.
Tasty snacks and delicious sake from Hokkaido.
We drank too much.
Japanese>English
msp_extra
Kanadake Shuzo's Junmai Ginjo sake is even served in the Grand Class on the Hokkaido and Tohoku Shinkansen.
Goh no Kokoro is only available at the brewery for a whopping 1,000 yen!
I envy the locals who can drink this delicious sake!
It's refreshing and slightly dry.
It is refreshing and slightly dry, and I personally like it because it is made in Hokkaido to a gin style.
Japanese>English
たか
I've been drinking it at room temperature in my hotel room, but I'd like to try it lukewarm.
Japanese>English
はなき
It has a rich aroma, dark or sweet...it's dark because it's raw sake. But it's perfect for drinking slowly with snacks.
Japanese>English
msp_extra
It is a freshly brewed sake.
It is honjozo, but you can feel the sweetness of rice.
I drank it with Yakiniku, but it goes well with it (^_^;)
Japanese>English
酔生夢死
Sake type Honjozo
Rice polishing ratio 70%.
Alcohol content 14-15
Sake degree +1
Sweet / Dry Slightly dry
Acidity 1.4
Aroma
Ingredients: Rice (from Hokkaido), Rice Koji (from Hokkaido), Brewing alcohol
Main raw material rice: Hokkaido rice
Japanese>English
北海道_英傑
A snow worm was flying in Sapporo this morning.
It will be snowing soon!
It's been a long time since I've had a bottle of "Kinadake Junmai Ginjo".
Today's dishes are gyoza and zanki.
It is spicy and delicious.
Japanese>English
ふとくぼ🔰
Ginpu 33% polished Daiginjo.
The aroma is of sweet banana. When you put it in the mouth, it becomes clear and sweet from the sweetness of the banana, and a slight acidity comes, and it becomes piquant, but there is the umami of the rice in the aftertaste. It is delicious. It looks like it will be very good if it has a sense of maturity, so let it sleep for a while.
Japanese>English
かずし
At the end of the day...
Japanese>English
しんしんSY
Kushiro's sunset is wonderful
It looks like this
Hit the pub on the other side of the station
Junmai Ginjo from Hokkaido with delicious Ate
The 2019 sake is out!
The sourness prevails when just opened
After a little while, it's easy to drink
Well, it's okay⁉︎
Japanese>English
マナチー
Good evening Shin Shin SY❗️The sunset is amazing❗️Is it pinkish? It looks fun🥰
Japanese>English
しんしんSY
Mr. Manachie, that's right. The sunset of Kushiro is beautiful. It would be great if you could have a drink while watching the sunset.
https://www.google.co.jp/amp/s/icotto.jp/presses/11
Japanese>English
Kinteki純米吟醸 北の微笑
sk-hugo
It is more light and refreshing than the regular Kintaku Junmai Ginjo. It is close to Kokushi Muso....
Japanese>English
sk-hugo
Sake from the subsoil water of the Tokutomi River that flows to the source of the Pinneshiri we climbed today. The sake of sake. It is an old-fashioned sake that emphasizes the flavor and the gorgeousness of the rice. The taste is rather rare nowadays. It's good sometimes.
Japanese>English