酒龍伍
Heavy mouthfeel. Slightly acidic, grape-like aroma, like a super sweet wine. ⭐4.3
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
いきおいまさむねいきおいまさむね
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Maruse Shuzoten
いきおいまさむね
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
ZarusohoraiSimilar Characteristics
Timeline
むらち
Mochi Rice 4-Step Hot Kake Junmai Daiginjo Unfiltered Nama-Shu
While the flavor of the rice is strong, it also has a refreshing sweetness that is typical of unfiltered nama-zake.
It has a strong sweetness.
Japanese>English
いきおいまさむねWINTER CARP
のむー
Glutinous rice
Delicious!
Japanese>English
いきおいまさむねイエローカープ、サマーカープ
すみcot
Yellow Carp...Umakuchi with a slight sourness. Slightly acidic, clean and not too strong.
Summer Carp...Unique umami taste! A strange flavor that lingers on the tongue.
Japanese>English
anxin
The rice was puffy and sweet.
Japanese>English
ヒビヒビ
おいしい
やまひろ
Fruity and easy to drink!
Japanese>English
いきおいまさむね無濾過生おりがらみ
ひとごこち
When I uncorked it, it overflowed with great force (>_<).
Like champagne, a nice sound and spontaneity! It was the first time I drank Oriagarami. It was my first time to drink Orikarami, but it has a rich taste that would go well with meat!
The freshness of Hitogokochi is far away. It is made from glutinous rice (glutinous rice with hot glutinous rice) and brewed in a 4-stage process.
Hitogochi from Shinanomachi, Nagano Prefecture 90
Hime no mochi produced in Shinanomachi, Nagano Prefecture 10%.
Japanese>English
いきおいまさむねSPING CARP
ノリロール
SPRING CARP
A gorgeous drink that is truly a Hanami sake 🌸
Japanese>English
いきおいまさむねGREEN CARP
ノーマン・スタンスフィールド
firefly squid with kumquat apple cider vinegar
Japanese>English
みつい
Deep fruitiness with bitterness and acidity on the palate that soaks through.
Japanese>English