yasuhiro
Fruity aroma, so I thought it would be sweet, but it tastes refreshing and slightly effervescent!
Costa is very good ◎Costa is very good!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
琵琶のさざ浪Biwanosazanami
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Location
94 Morohongō, Moroyama, Iruma-gun, SaitamaOpen in Google Maps
Timeline
ジン
Nama-shu fresh! ...and yet it's hot! What is this girl?
A taste that unintentionally confuses the brain. A very difficult child to describe. It is too deep for me to describe...
The only thing I can say is that the dashi broth is the best of both worlds...
Japanese>English
gon78
1210 2014/3
Record only
Biwa no Sazanami
Junmai Unfiltered Dai-harakuchi Nama
Junmai Unfiltered Nama Sake
70% +10.9 1.5 1.2
15-16° 14/3 A+
Asahara Shuzo, Moroyama-cho, Saitama
1800 2100
Japanese>English
gon78
1240 2014/12
Record only
Biwa no Sazanami
Shiboritate Nama Nama Sake
Junmai Namaisake
70% +9 2.2 1.4 18° 14/12 A
Asahara Shuzo, Moroyama-cho, Saitama
1800 2808
Japanese>English
gon78
1395 10/2017
For the record only
Biwa no Sazanami Autumn Junmai Sake
60% +1 1.6 0.8 15° 17/8 A
Saitama, Moroyama-cho, Asahara Shuzo
720 1568
Japanese>English
オデッヘイ
The label is austere, but it is delicious with a fizzy taste and moderate sweetness.
It is easy to drink and goes down smoothly 😅.
It's a 720ml and 1155 yen ❗️.
I hear the price will be raised in April?
Japanese>English
としちゃん
It is a standard Junmai.
It is light and refreshing on the throat.
Slight bitterness.
Feels slightly thin.
I usually drink it cold, but
Try heating it up!
I feel a sense of alcohol.
Costa is the best!
Japanese>English
ひつじ
I'm drinking it for the first time.
It has a retro label.
The aroma is fresh and mild.
The flavor comes in slowly.
I love this kind of cheap and tasty sake.
Japanese>English
J
The 54th bottle
Freshly squeezed, so fresh ministry.
Sweet but the aftertaste is refreshing.
Japanese>English
ひでさん
This is a Junmai Ginjo that I received as a gift. I think there must be a reason why it has Biwa in its name (laughs). I felt a little tingling on the tip of my tongue, and it gave me a strange impression of sweetness and spiciness. The aftertaste is pretty much a lingering alcohol aftertaste.
Japanese>English
sato
It was hot today, but this is the first oden of the year.
Sourness like a green apple and modest sweetness. It has a little bitter taste. Good good
It's new sake!
Japanese>English
まりぽんぬ
Hi sato-san, 🐣
Saitama Sake 😊 I talked to someone from Asahara Shuzo before and asked him why Biwa when it's in Saitama... I forgot... I'm useless 😅 I think it's Saitama's hidden great sake ✨👍.
Japanese>English
sato
You forgot that part!
Hmmm, the mystery only deepens, doesn't it?
Japanese>English
紫の誇
At home. First time in Saitama.
I couldn't find Saitama easily, so I searched by the name of the prefecture and finally found it.
The aroma is grainy and nutty. The mouthfeel is smooth and fresh, and it has a sweet taste of grain. The sourness and bitterness were not so strong. From the label, I thought it would be heavy, but it was easy to drink.
Japanese>English
遥瑛チチ
Good morning, purple pride😃.
I thought the name was Shiga❓, but it's Saitama sake❗️.
I've never had the chance to meet one before😅.
Japanese>English
紫の誇
Haruei Chichi, thank you for your hard work on the drinking trip.
Biwa no Sazanami, to be honest, is one of the products I chose just because it's Saitama sake, and I don't think I would have met it without Sake no Wa.
Japanese>English
埼玉大宮
Beautiful flavor and tangy slight acidity. Good.
Japanese>English
BiwanosazanamiSasanami〜夏〜 純米酒
ﾏｶﾛﾆ
When the bottle is opened, it makes a nice popping sound!
When poured into a glass, it is almost colorless with a slight hint of color.
When you put it in your mouth, you can enjoy the fizzy feeling on the tip of your tongue. The taste is rather firm, and you can feel a bit of miscellaneous flavors. The aftertaste can be called dry.
I kept it at room temperature, but the popping continued every time I opened the lid, and I enjoyed the fizzy feeling for about a week.
I thought it was a unique and interesting sake with a big-boned taste and a fizzy feeling.
Japanese>English