A rock purchased at a roadside station.
It might be the first Gunma sake I've ever had, if I'm not mistaken.
I don't find it very fruity.
It's a sake that can be drunk gradually.
It looks like you won't get tired of drinking it.
I heard it was recommended to drink hot sake.
A sip of cold sake and a sip of
I had it with hot sake.
The aroma is strong.
Powerful.
Deep in flavor.
It was just as good when it was getting lukewarm!
Senbero maker arrived and I got a handsome
We had it hot.
Very refreshing after drinking.
I heard it's good hot, but I think I like the acidity of the end-of-drink feeling better when it's hot and skimpy.
Today, I went to Tomioka, Gunma Prefecture, to visit the Tomioka Silk Mill, a World Heritage Site, and on my way back, I bought "Gan" as a souvenir at a roadside station.
I had it served in a heated hinata.
I could feel the mildness and the deliciousness of the rice.
I wanted to chew on it forever.
It was a really good sake, and I didn't even need a snack.
It's a shame the brewery is closed now, so I can't drink it anymore.
I'm looking for a sake comparable to this.
Manufactured in 2018 and shipped in 2020. It's a little ripe, but deliciously juicy. I think it's a bit similar to Okura's Naokumi, which uses the same Asahi rice.
