Timeline
こうたんMild rice aroma
The palate is clean and refreshing, with a hint of umami spreading through the mouth and a slight acidity that lingers on the palate, leaving a nice sharp taste👍.
When combined with salty snacks, the sweetness and umami increase and reset the palate.
こうたんGentle fruity aroma
The palate is smooth, with a hint of sweetness, a little sourness and bitterness, and a refreshingly clean and crisp taste 🤔. こうたんFruity aroma like melon🍈.
Mild and mild in the mouth.
Full-bodied, with a moderate sweetness!
A slight sourness gives it a nice aftertaste!
It was delicious with the chicken fat 🎵. こうたんGorgeous fruity aroma.
It has a gentle, soft flavor on the palate, and the sweetness is spreading. ‼️ こうたんDifficult to find Okinawan sake 🍶.
LUCKY 😆💕 that I found by chance.
The aroma has a faint scent of rice...
Full-bodied, umami strong dry classic type こうたんThe last sake to be tasted was Tasake.
It has a mild aroma, and when you put it in your mouth, it has a strong umami and acidity, which is quickly cut by the alcohol taste.
A classic flavor that goes well with strong-flavored food.
こうたんOtters are fruity, sweet and tasty, and more acidic and spicy than 14yo. こうたんThe 14yo Kakushin, in a row.
Still fruity and delicious 😋💕 RecommendedContentsSectionView.title
