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taiTakachiyo59
Rice used: "Hachitan-Nishiki Ichigo" from Hiroshima Prefecture
Polishing: 59%, flattened and polished
Specified name sake, etc. Junmai Ginjo/Unfiltered raw sake
Strength: 16%.
Delicious! taiTamagawa Junmai Unfiltered Nama-hai Yamahai
Alcohol content] 18-20.9 [Sake meter] - [Acidity] - [Rice] 100% [Polishing ratio] 66
I don't remember, taiOhroku ⭐︎5 Naokumi Nakadori
Specific name: Junmai
Rice used: Gohyakumangoku from Toyama Prefecture or Yamadanishiki from Higashiizumo Town
Polishing ratio 60
I had had ⭐︎2 before, but ⭐︎5 has a different image. It is modern, clean and sweet. taiTwo rabbits
Rice used: Dewa Tsanzan
Polishing 55
Specified Name Sake, etc. Junmai Ginjo/Hi-iru Nazake
Degree of alcohol content 16%.
It is spicier than expected. taiBEAU MICHEAL
Ingredients Rice, Rice malt
100% domestic rice suitable for sake brewing
Rice polishing ratio 60
Alcohol content: 9
Sake degree: -50
At Sake Bar Eisai
I was able to drink it for the first time!
It tastes like a juice! LilyFruity and refreshing, I like it. RecommendedContentsSectionView.title