Purchased in Fukushima Prefecture, where I was traveling. It is a limited edition sake that is shipped in early fall. At first, at room temperature, it has a refreshing taste. I can't stop myself from having another cup and then another. I'll keep it chilled.
Nigori sake is lighter than expected. It is not so thick, so I don't think it would be good with carbonated water.
I found this Aomori sake at a supermarket in my neighborhood (Toyama). This sake is very cost-effective. It is a perfect complement to Japanese food.
A souvenir from Gifu Prefecture. First drink the clear supernatant at room temperature. It has a clean taste with the sweetness and richness of rice. The second cup is gently mixed and drunk. It is creamy and reminds us of amazake. However, the alcohol content is a solid 17%, so it is intoxicating. I tried various ways of drinking it, and found that 1:1 with carbonated water suits me best.
First, drink it at room temperature. Gentle and soft rice flavor spreads on the palate. The aftertaste is clean and well-balanced. I bought it as a souvenir from Hida, but later I found it in a supermarket in my hometown, Toyama.
A souvenir for myself on my trip to Nagano ^_^.
I immediately took it at room temperature.
I'm going to eat the head of ama shrimp for sashimi.
I sipped the ama shrimp for sashimi with a sip of the great snowy mountain.
It goes so well with the sake. It has a mild taste.
Rich flavor, cools well.
The thin glass boar's mouth
The thin glass cup gives the sake a sharp taste.
The alcohol content of 17 degrees is intoxicating.
Fruity, clean and sweet.
Easy to drink at 13 degrees alcohol.
Saburomaru Distillery, Tonami City, Toyama Prefecture
This brand was recommended at the factory tour.